Characterization of goat milk lactoferrin N-glycans and comparison with the N-glycomes of human and bovine milk.
about
The impact of the milk glycobiome on the neonate gut microbiotaStudying Lactoferrin N-Glycosylation.Characterization of recombinant human lactoferrin N-glycans expressed in the milk of transgenic cows.Oligosaccharides Released from Milk Glycoproteins Are Selective Growth Substrates for Infant-Associated Bifidobacteria.Site-specific glycosylation of donkey milk lactoferrin investigated by high-resolution mass spectrometry.Multifunctional iron bound lactoferrin and nanomedicinal approaches to enhance its bioactive functions.Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.Dietary N-Glycans from Bovine Lactoferrin and TLR Modulation.Evaluation of goat milk as storage media to preserve viability of human periodontal ligament cells in vitro.
P2860
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P2860
Characterization of goat milk lactoferrin N-glycans and comparison with the N-glycomes of human and bovine milk.
description
2014 nî lūn-bûn
@nan
2014年の論文
@ja
2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
2014年论文
@zh
2014年论文
@zh-cn
name
Characterization of goat milk ...... omes of human and bovine milk.
@en
type
label
Characterization of goat milk ...... omes of human and bovine milk.
@en
prefLabel
Characterization of goat milk ...... omes of human and bovine milk.
@en
P2093
P2860
P356
P1433
P1476
Characterization of goat milk ...... omes of human and bovine milk.
@en
P2093
Annabelle Le Parc
Daniela Barile
Joelle Leonil
Patrice Martin
Solene Duaut
P2860
P304
P356
10.1002/ELPS.201300619
P577
2014-03-19T00:00:00Z