Energy and macronutrient intakes in Brazil: results of the first nationwide individual dietary survey.

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Trans Fat Intake and Its Dietary Sources in General Populations Worldwide: A Systematic Review.Use of Table Sugar and Artificial Sweeteners in Brazil: National Dietary Survey 2008-2009.

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Energy and macronutrient intakes in Brazil: results of the first nationwide individual dietary survey.

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2015 nî lūn-bûn

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2015年の論文

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Energy and macronutrient intak ...... ide individual dietary survey.

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Energy and macronutrient intak ...... ide individual dietary survey.

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Edna M Yokoo

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Rita A G Souza

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Rosangela A Pereira

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Rosely Sichieri

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P2860

Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition

Red meat consumption and mortality: results from 2 prospective cohort studies.

Dietary fatty acids and cardiovascular disease.

Effect of dietary trans fatty acids on high-density and low-density lipoprotein cholesterol levels in healthy subjects.

Energy and macronutrient intake and dietary pattern among school children in Bahrain: a cross-sectional study.

The role of energy density.

National Diet and Nutrition Survey: fat and fatty acid intake from the first year of the rolling programme and comparison with previous surveys

Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress.

Dietary roles of non-starch polysaccharides in human nutrition: a review.

European Nutrition and Health Report 2009.

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3086-3095

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2015-04-24T00:00:00Z

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Energy and macronutrient intakes in Brazil: results of the first nationwide individual dietary survey.

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P2860

P2860

Energy and macronutrient intakes in Brazil: results of the first nationwide individual dietary survey.

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