Assessment of the Prevalence of Extended-Spectrum β-Lactamase-Producing Enterobacteriaceae in Ready-to-Eat Salads, Fresh-Cut Fruit, and Sprouts from the Swiss Market.
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Antimicrobial Resistance in AgricultureIsolation and characterization of Enterobacteriaceae species infesting post-harvest strawberries and their biological control using bacteriophages.Antimicrobial resistance and genetic diversity in ceftazidime non-susceptible bacterial pathogens from ready-to-eat street foods in three Taiwanese cities.Dynamics of culturable mesophilic bacterial communities of three fresh herbs and their production environment.Transmission of ESBL-producing Enterobacteriaceae and their mobile genetic elements-identification of sources by whole genome sequencing: study protocol for an observational study in Switzerland.Tracing back multidrug-resistant bacteria in fresh herb production: from chive to source through the irrigation water chain
P2860
Assessment of the Prevalence of Extended-Spectrum β-Lactamase-Producing Enterobacteriaceae in Ready-to-Eat Salads, Fresh-Cut Fruit, and Sprouts from the Swiss Market.
description
2015 nî lūn-bûn
@nan
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
@zh
2015年论文
@zh-cn
name
Assessment of the Prevalence o ...... Sprouts from the Swiss Market.
@en
type
label
Assessment of the Prevalence o ...... Sprouts from the Swiss Market.
@en
prefLabel
Assessment of the Prevalence o ...... Sprouts from the Swiss Market.
@en
P2093
P2860
P1476
Assessment of the Prevalence o ...... Sprouts from the Swiss Market
@en
P2093
Herbert Hächler
Kathrin Zurfluh
Roger Stephan
Sophie Peterhans
P2860
P304
P356
10.4315/0362-028X.JFP-15-018
P577
2015-06-01T00:00:00Z