about
Fruit, vegetable, and fiber intake in relation to cancer risk: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UKLifetime alcohol use and overall and cause-specific mortality in the European Prospective Investigation into Cancer and nutrition (EPIC) studyThe association of coffee intake with liver cancer risk is mediated by biomarkers of inflammation and hepatocellular injury: data from the European Prospective Investigation into Cancer and Nutrition.Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegans.Combined impact of healthy lifestyle factors on colorectal cancer: a large European cohort studyExposure to bacterial products lipopolysaccharide and flagellin and hepatocellular carcinoma: a nested case-control study.Metabolic Mediators of the Association Between Adult Weight Gain and Colorectal Cancer: Data From the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort.Mortality in vegetarians and comparable nonvegetarians in the United Kingdom.High compliance with dietary recommendations in a cohort of meat eaters, fish eaters, vegetarians, and vegans: results from the European Prospective Investigation into Cancer and Nutrition-Oxford study.Association between physical activity and body fat percentage, with adjustment for BMI: a large cross-sectional analysis of UK Biobank.Pre-diagnostic copper and zinc biomarkers and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort.Helicobacter pylori infection, chronic corpus atrophic gastritis and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: A nested case-control study.Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition.Prospective investigation of risk factors for prostate cancer in the UK Biobank cohort study.Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study.Measured Adiposity in Relation to Head and Neck Cancer Risk in the European Prospective Investigation into Cancer and NutritionPrediagnostic selenium status and hepatobiliary cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort.Circulating Osteopontin and Prediction of Hepatocellular Carcinoma Development in a Large European Population.Serum Endotoxins and Flagellin and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort.The Association between Glyceraldehyde-Derived Advanced Glycation End-Products and Colorectal Cancer Risk.Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort.Dietary folate intake and breast cancer risk: European prospective investigation into cancer and nutrition.Coffee, tea and decaffeinated coffee in relation to hepatocellular carcinoma in a European population: multicentre, prospective cohort study.Prediagnostic intake of dairy products and dietary calcium and colorectal cancer survival--results from the EPIC cohort study.Pre-diagnostic anthropometry and survival after colorectal cancer diagnosis in Western European populations.Estimation of serum and erythrocyte folate concentrations in the New Zealand adult population within a background of voluntary folic acid fortification.A Prospective Investigation of Body Size, Body Fat Composition and Colorectal Cancer Risk in the UK Biobank.Dietary Intake of High-Protein Foods and Other Major Foods in Meat-Eaters, Poultry-Eaters, Fish-Eaters, Vegetarians, and Vegans in UK Biobank.Differences in erythrocyte folate concentrations in older adults reached steady-state within one year in a two-year, controlled, 1 mg/d folate supplementation trial.Physical activity in relation to body size and composition in women in UK Biobank.Prospective evaluation of antibody response to Streptococcus gallolyticus and risk of colorectal cancer.Cross-sectional analyses of participation in cancer screening and use of hormone replacement therapy and medications in meat eaters and vegetarians: the EPIC-Oxford study.Dietary assessment in UK Biobank: an evaluation of the performance of the touchscreen dietary questionnaire.Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition.The serum fatty acids myristic acid and linoleic acid are better predictors of serum cholesterol concentrations when measured as molecular percentages rather than as absolute concentrations.Fruit and vegetable intake and cause-specific mortality in the EPIC study.Anthropometric measures and bladder cancer risk: a prospective study in the EPIC cohort.Physical activity, sedentary behaviour and colorectal cancer risk in the UK Biobank.Anthropometric and physiologic characteristics in white and British Indian vegetarians and nonvegetarians in the UK Biobank.
P50
Q26826829-1C302D9E-5B6E-4663-A169-D45F9EE4CA78Q28651663-D138A1BE-4C55-4933-B01E-B11DC21D3065Q28655880-20AE608E-775A-45B0-BBBF-2C318E113395Q31022208-F83F25CE-D37D-4BD6-9F5A-B63EEED3E0B3Q34087225-7C0B4DD1-F0C0-4391-AC21-64D2BCB82E34Q34316459-DFEC0EA0-C9E0-4382-8C11-2B09F18A34CCQ36333189-D0AE52C6-39AF-481E-9D7B-ECAFE51F78F4Q36339523-07A76688-2C35-47B6-92D2-F9DA1D7C8F07Q36405852-3EDE43DB-811A-41EA-8EDA-5086A24C4553Q36833274-870F4779-6EF0-47FE-9EC2-B8B46C24ECC0Q37728268-CF05FC6A-D20C-4B13-85CF-5E9B7A50CEC2Q38748363-E03F2DE4-F065-4125-9EA3-843952CBC3A9Q38776633-CC6F040F-2E95-4DBF-BB2D-561FA6CF69D5Q39755745-2ADE9726-91B9-434B-9D35-F66D58150FCDQ40041065-5EC2D04C-0BA9-4432-B069-9C3DE5DBC648Q40129062-DF7D2670-CD7E-47E2-8854-1D42DB9BAD53Q40341987-82887314-2351-431A-B1D0-AAC90D44B997Q40675361-E5A84183-7FDC-4C1A-A41F-CB7397834FADQ40684396-52B13732-7A75-412A-9204-131A924A2B9DQ40813284-0655E26D-ED8F-49DF-B64A-D3F91BDE0F06Q41318116-544DE9ED-C3F2-4293-9CD8-16296F7E5EF7Q41664411-7562D492-EF51-4949-8502-39881CF3F069Q41692962-5AEC293F-8CA8-46FF-9DD9-A4D1358B07ADQ43420832-29FA77D2-1F3A-494C-9B83-54784C1DC521Q43944456-28A5642E-E122-4B37-A94A-4C1745602740Q44054901-80224154-5737-4B2D-8C32-4871D4D42791Q44970379-43FEF63E-792A-4A85-AA4F-E183A115D22AQ47099534-F8403498-7BD3-4E0A-86B0-027C7AAA5328Q47163557-B5180F24-9E07-4D22-97BC-49372C832DEBQ47369224-9180EFD5-902C-4329-826C-36BC3EF9EF89Q47401712-CDBFDBEC-F154-423D-854A-A1056B4A0625Q47552552-91B7F05D-9EAB-4D9A-AE5F-4D7064F7B25FQ48334803-77AEBA16-FB15-476B-9E54-D825EB4FE5B3Q49829081-8B54E678-C7E9-465F-8E60-09C3FD57EF42Q50459452-AB54CAD4-0F5B-4602-BEB8-44BCAEB948A8Q50575880-C134ABFB-E149-4239-90B5-EB74A6E7D207Q50625963-1713C929-70FE-4D69-808B-DD4356FDFA66Q51143339-3B741599-FD73-4EC4-8A20-E483682E55C4Q53438536-BA8DFFE5-C239-46E1-A82D-9F7892A88BCAQ54976123-A1822CAB-22EA-47E4-A2DE-D24078B4481C
P50
description
hulumtuese
@sq
onderzoeker
@nl
researcher
@en
հետազոտող
@hy
name
Kathryn E Bradbury
@ast
Kathryn E Bradbury
@en
Kathryn E Bradbury
@es
Kathryn E Bradbury
@sl
type
label
Kathryn E Bradbury
@ast
Kathryn E Bradbury
@en
Kathryn E Bradbury
@es
Kathryn E Bradbury
@sl
altLabel
Bradbury KE
@en
prefLabel
Kathryn E Bradbury
@ast
Kathryn E Bradbury
@en
Kathryn E Bradbury
@es
Kathryn E Bradbury
@sl
P106
P1153
35764268200
P21
P31
P496
0000-0003-3345-7333