Green tea protects rats against autoimmune arthritis by modulating disease-related immune events.
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A cytokine-centric view of the pathogenesis and treatment of autoimmune arthritisGreen tea polyphenol epigallocatechin 3-gallate in arthritis: progress and promiseInhibition of adjuvant-induced arthritis by nasal administration of novel synthetic peptides from heat shock protein 65.Suppression of ongoing experimental arthritis by a chinese herbal formula (huo-luo-xiao-ling dan) involves changes in antigen-induced immunological and biochemical mediators of inflammation.Lactobacillus acidophilus Protected Organs in Experimental Arthritis by Regulating the Pro-inflammatory CytokinesImmunomodulation of Autoimmune Arthritis by Herbal CAMNicotine-induced differential modulation of autoimmune arthritis in the Lewis rat involves changes in interleukin-17 and anti-cyclic citrullinated peptide antibodiesThe inhibitory effect of Camellia sinensis extracts against the neuromuscular blockade of Crotalus durissus terrificus venom.EGCG attenuates autoimmune arthritis by inhibition of STAT3 and HIF-1α with Th17/Treg control.Biofortified red mottled beans (Phaseolus vulgaris L.) in a maize and bean diet provide more bioavailable iron than standard red mottled beans: studies in poultry (Gallus gallus) and an in vitro digestion/Caco-2 modelImpact of tea drinking upon tuberculosis: a neglected issue.Rapid cessation of acute diarrhea using a novel solution of bioactive polyphenols: a randomized trial in Nicaraguan children.Green Tea Epigallocatechin-3-Gallate Suppresses Autoimmune Arthritis Through Indoleamine-2,3-Dioxygenase Expressing Dendritic Cells and the Nuclear Factor, Erythroid 2-Like 2 Antioxidant Pathway.The Role of IL-17 and Th17 Lymphocytes in Autoimmune DiseasesRole of green tea as an antioxidant in periodontal disease: The Asian paradox.Green Tea Gargling Effect on Cough & Hoarseness After Coronary Artery Bypass Graft.The Effect of Green Tea Gargle Solution on Sore Throat After Coronary Artery Bypass Grafting: A Randomized Clinical Trial.Synthetic and natural iron chelators: therapeutic potential and clinical useMolecular mechanism of intestinal iron absorption.The role of microbes in rumen lipolysis and biohydrogenation and their manipulation.Immunomodulating effects of epigallocatechin-3-gallate from green tea: mechanisms and applications.Temporal cytokine expression and the target organ attributes unravel novel aspects of autoimmune arthritis.Tea and its consumption: benefits and risks.Inhibition of Angiotensin Converting Enzyme, Angiotensin II Receptor Blocking, and Blood Pressure Lowering Bioactivity across Plant Families.Green tea EGCG, T-cell function, and T-cell-mediated autoimmune encephalomyelitis.An update on dietary phenolic compounds in the prevention and management of rheumatoid arthritis.Mediators of inflammation-induced bone damage in arthritis and their control by herbal productsEffect of grain type and processing method on rumen fermentation and milk rumenic acid production.Role of trans fatty acids in the nutritional regulation of mammary lipogenesis in ruminants.Effect of incremental amounts of fish oil in the diet on ruminal lipid metabolism in growing steers.A novel method for assessing the role of iron and its functional chelation in fibrin fibril formation: the use of scanning electron microscopy.Effects of green tea polyphenols on iodide-induced autoimmune thyroiditis in nonobese diabetic mice.Anti-inflammatory activity of green versus black tea aqueous extract in a rat model of human rheumatoid arthritis.Epigallocatechin gallate inhibits oxidative stress-induced DNA damage and apoptosis in MRL-Fas(lpr) mice with autoimmune sialadenitis via upregulation of heme oxygenase-1 and Bcl-2.Suppression of NF-κB p65 nuclear translocation and tumor necrosis factor-α by Pongamia pinnata seed extract in adjuvant-induced arthritis.Evaluation of the anti-inflammatory and analgesic effects of green tea (Camellia sinensis) in mice.The ability of green tea to alleviate autoimmune diseases: fact or fiction?Natural Products for the Treatment of Autoimmune Arthritis: Their Mechanisms of Action, Targeted Delivery, and Interplay with the Host Microbiome
P2860
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P2860
Green tea protects rats against autoimmune arthritis by modulating disease-related immune events.
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年論文
@yue
2008年論文
@zh-hant
2008年論文
@zh-hk
2008年論文
@zh-mo
2008年論文
@zh-tw
2008年论文
@wuu
2008年论文
@zh
2008年论文
@zh-cn
name
Green tea protects rats agains ...... disease-related immune events.
@en
Green tea protects rats agains ...... disease-related immune events.
@nl
type
label
Green tea protects rats agains ...... disease-related immune events.
@en
Green tea protects rats agains ...... disease-related immune events.
@nl
prefLabel
Green tea protects rats agains ...... disease-related immune events.
@en
Green tea protects rats agains ...... disease-related immune events.
@nl
P2093
P2860
P356
P1433
P1476
Green tea protects rats agains ...... disease-related immune events.
@en
P2093
Brian M Berman
Hong Ro Kim
James E Simon
Kamal D Moudgil
Ming T Tan
Qing-Li Wu
Rajesh Rajaiah
Shailesh R Satpute
P2860
P304
P356
10.3945/JN.108.089912
P407
P577
2008-11-01T00:00:00Z