The Equilibria existing between Succinic, Fumaric, and Malic Acids in the presence of Resting Bacteria.
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Studies in the metabolism of the strict anaerobes (genus Clostridium): The chemical reactions by which Cl. sporogenes obtains its energy.Temperature activation of certain respiratory enzymes of stenothermophilic bacteria.The influence of germicides on the dehydrogenases of Bact. coli: I. The succinic acid dehydrogenase of Bact. coliFREE RADICALS IN HEART MUSCLE MITOCHONDRIAL PARTICLES: GENERAL CHARACTERISTICS AND LOCALIZATION IN THE ELECTRON TRANSPORT SYSTEM.Glutamate metabolism in Brucella abortus strains of low and high virulence.Endogenous respiration of Staphylococcus aureus."Resting" bacteria.Variability in the activity of bacterial enzymes: The effect of the age of the culture.The Production of Active Resting Cells of Streptococci.Studies on the Life and Death of Bacteria: I. The Senescent Phase in Aging Cultures and the Probable Mechanisms Involved.Factors Influencing Microbial Thermogenesis.Relation of Certain Respiratory Enzymes to the Maximum Growth Temperatures of Bacteria.ENZYMES CONCERNED IN THE PRIMARY UTILIZATION OF AMINO ACIDS BY BACTERIA.The addition compound theory of enzyme action.Some enzymes in B. coli communis which act on fumaric acid.The action of dyestuffs on enzymes: Fumarase.Biological oxidations in the succinic acid series.THE RATE OF REDUCTION OF METHYLENE BLUE BY BACILLUS COLI.COMPARISON OF THE REDUCING POWER OF SOME TYPICAL TRANSPLANTABLE TUMORS AND OF TUMORS PRODUCED BY FILTERABLE VIRUSES : WITH AN APPENDIX ON THE METABOLISM OF INFECTIOUS MYXOMA OF THE RABBIT.The mechanism of the formation of organic acids by mould fungi: The influence of iodoacetate and of fluoride on the formation of acids.Dehydrogenations Produced by Resting Bacteria. IIIThe effect of hydrogen ion concentration on some oxidations by B. coli communis.A study of the mechanism of the degradation of citric acid by B. pyocyaneus (Pseudomonas pyocyanea): Action of B. pyocyaneus on succinic acid.THE COUPLED REDOX POTENTIAL OF THE LACTATE-ENZYME-PYRUVATE SYSTEM.Dehydrogenases of the filtrable organism of Agalactia.The lactic dehydrogenase of animal tissues.Oxidation of glutamic acid by Pasteurella tularensis.Dehydrogenations Produced by Resting Bacteria. IV: A Theory of the Mechanisms of Oxidations and Reductions in vivoThe Equilibrium between l-Aspartic Acid, Fumaric Acid and Ammonia in Presence of Resting Bacteria.The dehydrogenases of Bacterium coli: The effect of dilution: with a note on the existence of a co-enzyme of glucose dehydrogenase.The dehydrogenases of Bacterium coli.: The rate of reduction of methylene blue.The action of salts on fumarase. I.Some Reactions of Resting Bacteria in Relation to Anaerobic Growth.Dehydrogenations produced by resting Bacteria. I.Dehydrogenations produced by Resting Bacteria. IIFurther Observations on the Anaerobic Growth of Bacteria.The reduction of nitrates by Bact. coli.Activation of the lower fatty acids by propionic acid bacteria.l-Malic dehydrogenase and codehydrogenase of Bacterium coli.Histidine in urine. 2.
P2860
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P2860
The Equilibria existing between Succinic, Fumaric, and Malic Acids in the presence of Resting Bacteria.
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The Equilibria existing betwee ...... presence of Resting Bacteria.
@en
The Equilibria existing betwee ...... presence of Resting Bacteria.
@nl
type
label
The Equilibria existing betwee ...... presence of Resting Bacteria.
@en
The Equilibria existing betwee ...... presence of Resting Bacteria.
@nl
prefLabel
The Equilibria existing betwee ...... presence of Resting Bacteria.
@en
The Equilibria existing betwee ...... presence of Resting Bacteria.
@nl
P356
P1433
P1476
The Equilibria existing betwee ...... presence of Resting Bacteria.
@en
P2093
Quastel JH
Whetham MD
P304
P356
10.1042/BJ0180519
P407
P577
1924-01-01T00:00:00Z