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Construction of transposition insertion libraries and specific gene inactivation in the pathogen Lactococcus garvieae.Bifidobacterial diversity determined by culturing and by 16S rDNA sequence analysis in feces and mucosa from ten healthy Spanish adults.Diversity and evolution of the microbial populations during manufacture and ripening of Casín, a traditional Spanish, starter-free cheese made from cow's milk.Candida cabralensis sp. nov., a yeast species isolated from traditional Spanish blue-veined Cabrales cheese.Assessment of microbial populations dynamics in a blue cheese by culturing and denaturing gradient gel electrophoresis.Impact of next generation sequencing techniques in food microbiology.Biodiversity in Oscypek, a traditional Polish cheese, determined by culture-dependent and -independent approachesDiversity of thermophilic bacteria in raw, pasteurized and selectively-cultured milk, as assessed by culturing, PCR-DGGE and pyrosequencing.Probiotic and technological properties of Lactobacillus spp. strains from the human stomach in the search for potential candidates against gastric microbial dysbiosisMolecular study of Geotrichum strains isolated from Armada cheese.The Plasmid Complement of the Cheese Isolate Lactococcus garvieae IPLA 31405 Revealed Adaptation to the Dairy EnvironmentDiversity and dynamics of antibiotic-resistant bacteria in cheese as determined by PCR denaturing gradient gel electrophoresis.Antibiotic Susceptibility Profiles of Dairy Leuconostoc, Analysis of the Genetic Basis of Atypical Resistances and Transfer of Genes In Vitro and in a Food Matrix.Equol status and changes in fecal microbiota in menopausal women receiving long-term treatment for menopause symptoms with a soy-isoflavone concentrate.Draft Genome Sequence of Three Antibiotic-Resistant Leuconostoc mesenteroides Strains of Dairy Origin.Susceptibility of lactic acid bacteria, bifidobacteria and other bacteria of intestinal origin to chemotherapeutic agents.Development of an Escherichia coli-Lactobacillus casei shuttle vector for heterologous protein expression in Lactobacillus casei.Selection criteria for lactic acid bacteria to be used as functional starter cultures in dry sausage production: An update.Mobilome and genetic modification of bifidobacteria.Sequencing and transcriptional analysis of the biosynthesis gene cluster of putrescine-producing Lactococcus lactis.Controlled gene expression in bifidobacteria by use of a bile-responsive element.Secretion of M2e:HBc fusion protein by Lactobacillus casei using Cwh signal peptide.Molecular analysis of a chromosome-carried erm(B) gene and its flanking insertion points in Lactobacillus johnsonii G41.Effect of Soy Isoflavones on Growth of Representative Bacterial Species from the Human Gut.Relationships between the genome and some phenotypical properties of Lactobacillus fermentum CECT 5716, a probiotic strain isolated from human milk.The genome of Bifidobacterium pseudocatenulatum IPLA 36007, a human intestinal strain with isoflavone-activation activityGenome Sequence Analysis of the Biogenic Amine-Producing Strain Lactococcus lactis subsp. cremoris CECT 8666 (Formerly GE2-14).Mosaic tetracycline resistance genes and their flanking regions in Bifidobacterium thermophilum and Lactobacillus johnsonii.Draft Genome Sequence of the Putrescine-Producing Strain Lactococcus lactis subsp. lactis 1AA59.Improved cloning vectors for bifidobacteria, based on the Bifidobacterium catenulatum pBC1 replicon.Two different tetracycline resistance mechanisms, plasmid-carried tet(L) and chromosomally located transposon-associated tet(M), coexist in Lactobacillus sakei Rits 9.Cloning and expression of a codon-optimized gene encoding the influenza A virus nucleocapsid protein in Lactobacillus casei.Genome sequence of Lactococcus garvieae IPLA 31405, a bacteriocin-producing, tetracycline-resistant strain isolated from a raw-milk cheeseScreening for plasmids among human bifidobacteria species: sequencing and analysis of pBC1 from Bifidobacterium catenulatum L48.Sequence and analysis of pBM02, a novel RCR cryptic plasmid from Lactococcus lactis subsp cremoris P8-2-47.Analysis of tetracycline resistance tet(W) genes and their flanking sequences in intestinal Bifidobacterium species.Molecular identification and quantification of tetracycline and erythromycin resistance genes in Spanish and Italian retail cheeses.Bacteriocins produced by wild Lactococcus lactis strains isolated from traditional, starter-free cheeses made of raw milk.Production of exopolysaccharides by Lactobacillus and Bifidobacterium strains of human origin, and metabolic activity of the producing bacteria in milk.Sequencing and analysis of three plasmids from Lactobacillus casei TISTR1341 and development of plasmid-derived Escherichia coli-L. casei shuttle vectors.
P50
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P50
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hulumtues
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onderzoeker
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հետազոտող
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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Baltasar Mayo
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P1053
D-4855-2011
P106
P1153
7003522906
P21
P2798
P31
P3829
P496
0000-0001-5634-6543