Letter to the editor: healthy alternatives to trans fats.

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Reply to Destaillats, interesterified fats to replace trans fat Effects of dietary supplementation with ghee, hydrogenated oil, or olive oil on lipid profile and fatty streak formation in rabbits.Technological approaches to minimize industrial trans fatty acids in foods.

P2860

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P2860

Letter to the editor: healthy alternatives to trans fats.

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2007 nî lūn-bûn

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2007年の論文

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2007年論文

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2007年論文

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2007年論文

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2007年論文

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2007年論文

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2007年论文

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2007年论文

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2007年论文

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name

Letter to the editor: healthy alternatives to trans fats.

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Letter to the editor: healthy alternatives to trans fats.

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Letter to the editor: healthy alternatives to trans fats.

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Letter to the editor: healthy alternatives to trans fats.

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Letter to the editor: healthy alternatives to trans fats.

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Letter to the editor: healthy alternatives to trans fats.

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P1476

Letter to the editor: healthy alternatives to trans fats.

@en

P2093

Frédéric Destaillats

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Jean-Baptiste Bezelgues

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Julie Moulin

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P2860

Stearic acid-rich interesterified fat and trans-rich fat raise the LDL/HDL ratio and plasma glucose relative to palm olein in humans

Triacylglycerol structure and composition of hydrogenated soybean oil margarine and shortening basestocks.

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials.

Trans fatty acids and cardiovascular disease.

Stereospecific analysis of triglycerides.

Dietary cis and trans monounsaturated and saturated FA and plasma lipids and lipoproteins in men.

Alternative NMR method for quantitative determination of acyl positional distribution in triacylglycerols and related compounds.

Plasma cholesterol-predictive equations demonstrate that stearic acid is neutral and monounsaturated fatty acids are hypocholesterolemic.

P2888

1743-7075-4-10

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scholarly article

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10.1186/1743-7075-4-10

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2007-04-27T00:00:00Z

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Letter to the editor: healthy alternatives to trans fats.

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P2860

P2860

Letter to the editor: healthy alternatives to trans fats.

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