Fruit-specific RNAi-mediated suppression of DET1 enhances carotenoid and flavonoid content in tomatoes.
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Light-controlled flavonoid biosynthesis in fruitsTomato as a Source of Carotenoids and Polyphenols Targeted to Cancer PreventionCarotenoid metabolism and regulation in horticultural cropsRNA interference: concept to reality in crop improvementTissue specific localization of pectin-Ca²⁺ cross-linkages and pectin methyl-esterification during fruit ripening in tomato (Solanum lycopersicum)Genome-Wide Identification of MicroRNAs and Their Targets in the Leaves and Fruits of Eucommia ulmoides Using High-Throughput SequencingTranslational research in agricultural biology-enhancing crop resistivity against environmental stress alongside nutritional qualityIdentification and characterization of tomato gibberellin 2-oxidases (GA2oxs) and effects of fruit-specific SlGA2ox1 overexpression on fruit and seed growth and developmentIncreasing tomato fruit quality by enhancing fruit chloroplast function. A double-edged sword?Carotenoids and their cleavage products: biosynthesis and functions.Next biotech plants: new traits, crops, developers and technologies for addressing global challenges.GB3.0: a platform for plant bio-design that connects functional DNA elements with associated biological data.Plant metabolomics: from holistic hope, to hype, to hot topic.Metabolic engineering of potato tuber carotenoids through tuber-specific silencing of lycopene epsilon cyclaseDomestication and breeding of tomatoes: what have we gained and what can we gain in the future?Structural and functional genomics of tomato.Genome analysis and genetic enhancement of tomato.Fruit-surface flavonoid accumulation in tomato is controlled by a SlMYB12-regulated transcriptional network.Isolation and functional characterization of lycopene beta-cyclase (CYC-B) promoter from Solanum habrochaites.The ascorbic acid content of tomato fruits is associated with the expression of genes involved in pectin degradation.Isolation and identification of a putative scent-related gene RhMYB1 from rose.Regulation of the fruit-specific PEP carboxylase SlPPC2 promoter at early stages of tomato fruit development.Ultra-low gossypol cottonseed: generational stability of the seed-specific, RNAi-mediated phenotype and resumption of terpenoid profile following seed germination.Comparative analysis of carotenoid accumulation in two goji (Lycium barbarum L. and L. ruthenicum Murr.) fruits.Genetic dissection of vitamin E biosynthesis in tomato.Small RNAs in plants: recent development and application for crop improvement.Carotenoid biosynthesis in Arabidopsis: a colorful pathway.Elucidating the biosynthetic and regulatory mechanisms of flavonoid-derived bioactive components in Epimedium sagittatum.Roles of UV-damaged DNA binding protein 1 (DDB1) in epigenetically modifying multiple traits of agronomic importance in tomatoCarotenoid accumulation and function in seeds and non-green tissues.Genetic engineering of Ganoderma lucidum for the efficient production of ganoderic acidsUsing metabolomics to estimate unintended effects in transgenic crop plants: problems, promises, and opportunitiesComparative Proteomics of Oxalate Downregulated Tomatoes Points toward Cross Talk of Signal Components and Metabolic Consequences during Post-harvest Storage.RNA Silencing in Plants: Mechanisms, Technologies and Applications in Horticultural Crops.RNA-dependent RNA polymerase 6 is required for efficient hpRNA-induced gene silencing in plants.LeMYC2 acts as a negative regulator of blue light mediated photomorphogenic growth, and promotes the growth of adult tomato plantsEnhancing the health-promoting effects of tomato fruit for biofortified foodManaging phenol contents in crop plants by phytochemical farming and breeding-visions and constraints.Vitamin deficiencies in humans: can plant science help?RNA interference: a promising technique for the improvement of traditional crops.
P2860
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P2860
Fruit-specific RNAi-mediated suppression of DET1 enhances carotenoid and flavonoid content in tomatoes.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
2005年论文
@zh
2005年论文
@zh-cn
name
Fruit-specific RNAi-mediated s ...... flavonoid content in tomatoes.
@en
Fruit-specific RNAi-mediated s ...... flavonoid content in tomatoes.
@nl
type
label
Fruit-specific RNAi-mediated s ...... flavonoid content in tomatoes.
@en
Fruit-specific RNAi-mediated s ...... flavonoid content in tomatoes.
@nl
prefLabel
Fruit-specific RNAi-mediated s ...... flavonoid content in tomatoes.
@en
Fruit-specific RNAi-mediated s ...... flavonoid content in tomatoes.
@nl
P2093
P2860
P356
P1433
P1476
Fruit-specific RNAi-mediated s ...... flavonoid content in tomatoes.
@en
P2093
Ageeth van Tuinen
Alessandro Manfredonia
David A Brummell
Diane Burgess
Ganga Rao Davuluri
Henk M J Pennings
John Uhlig
Paul D Fraser
Peter M Bramley
P2860
P2888
P304
P356
10.1038/NBT1108
P50
P577
2005-06-12T00:00:00Z