Olive oil-based lipid emulsion's neutral effects on neutrophil functions and leukocyte-endothelial cell interactions.
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Alternative lipid emulsions versus pure soy oil based lipid emulsions for parenterally fed preterm infantsSoy oil based versus alternative lipid emulsions for parenterally fed preterm infantsFish oil lipid emulsions and immune response: what clinicians need to know.Substitution of standard soybean oil with olive oil-based lipid emulsion in parenteral nutrition: comparison of vascular, metabolic, and inflammatory effectsUnsaturated long-chain fatty acids induce the respiratory burst of human neutrophils and monocytes in whole bloodA double-blind, randomized clinical trial comparing soybean oil-based versus olive oil-based lipid emulsions in adult medical-surgical intensive care unit patients requiring parenteral nutrition.Medical nutrition therapy in hospitalized patients with diabetesEffects of lipid emulsions in parenteral nutrition of esophageal cancer surgical patients receiving enteral nutrition: a comparative analysis.Lipid emulsions in parenteral nutrition of intensive care patients: current thinking and future directions.Impact of Omega-3 and Omega-9 fatty acids enriched total parenteral nutrition on blood chemistry and inflammatory markers in septic patientsManagement of hyperglycemia during enteral and parenteral nutrition therapyLipid emulsions in parenteral nutrition: current applications and future developments.Parenteral Nutrition Basics for the Clinician Caring for the Adult Patient.Comparative effects of olive oil-based and soyabean oil-based emulsions on infection rate and leucocyte count in critically ill patients receiving parenteral nutrition.Modulation of endothelial cell integrity and inflammatory activation by commercial lipid emulsions.The olive oil-based lipid clinoleic blocks leukocyte recruitment and improves survival during systemic inflammation: a comparative in vivo study of different parenteral lipid emulsions.Parenteral nutrition in the intensive care unit: can we deliver better care to our patients? Preliminary results from a multicenter, prospective, cohort study.Effect of olive oil-based emulsion on human lymphocyte and neutrophil death.Effects of two different lipid emulsions on morbidities and oxidant stress statuses in preterm infants: an observational study.Activation of human neutrophils by oleic acid involves the production of reactive oxygen species and a rise in cytosolic calcium concentration: a comparison with N-6 polyunsaturated fatty acids.Olive Oil and Soybean Oil Based Intravenous Lipid Emulsions, Liver Biochemistry and Clinical Outcomes.Biological and Clinical Aspects of an Olive Oil-Based Lipid Emulsion-A Review.
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P2860
Olive oil-based lipid emulsion's neutral effects on neutrophil functions and leukocyte-endothelial cell interactions.
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年学术文章
@wuu
2006年学术文章
@zh-cn
2006年学术文章
@zh-hans
2006年学术文章
@zh-my
2006年学术文章
@zh-sg
2006年學術文章
@yue
2006年學術文章
@zh
2006年學術文章
@zh-hant
name
Olive oil-based lipid emulsion ...... endothelial cell interactions.
@en
Olive oil-based lipid emulsion ...... endothelial cell interactions.
@nl
type
label
Olive oil-based lipid emulsion ...... endothelial cell interactions.
@en
Olive oil-based lipid emulsion ...... endothelial cell interactions.
@nl
prefLabel
Olive oil-based lipid emulsion ...... endothelial cell interactions.
@en
Olive oil-based lipid emulsion ...... endothelial cell interactions.
@nl
P2093
P2860
P1476
Olive oil-based lipid emulsion ...... endothelial cell interactions.
@en
P2093
Amparo Buenestado
Andrew C Issekutz
Esteban J Morcillo
Ezequiel Martí-Bonmatí
Julio Cortijo
Magdalena Martinez-Losa
Manuel Mata
María-Jesús Sanz
Yafa Naim-Abu-Nabah
P2860
P304
P356
10.1177/0148607106030004286
P577
2006-07-01T00:00:00Z