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Inhibitory and bactericidal effects of hydrogen peroxide production by Streptococcus pneumoniae on other inhabitants of the upper respiratory tractInterference between Streptococcus pneumoniae and Staphylococcus aureus: In vitro hydrogen peroxide-mediated killing by Streptococcus pneumoniaeNeutrophil Leukocyte: Combustive Microbicidal Action and ChemiluminescenceCo-infection subverts mucosal immunity in the upper respiratory tractMulticellular oxidant defense in unicellular organismsStreptococcus pneumoniae phosphotyrosine phosphatase CpsB and alterations in capsule production resulting from changes in oxygen availability.Studies on the Respiratory Mechanism of the StreptococciIncreased Zinc Availability Enhances Initial Aggregation and Biofilm Formation of Streptococcus pneumoniaeIn vitro antibody-enzyme conjugates with specific bactericidal activity.Types of Bacteria on Blood and Chocolate Agar and the Immediate Cause of These TypesThe alpha-hemolysin of Streptococcus gordonii is hydrogen peroxideMICROBIOLOGICAL PROBLEMS IN THE PRESERVATION OF MEATS.Staphylococcus aureus and Streptococcus pneumoniae interaction and response to pneumococcal vaccination: Myth or reality?Pyruvate oxidase of Streptococcus pneumoniae contributes to pneumolysin releaseDisrupting ROS-protection mechanism allows hydrogen peroxide to accumulate and oxidize Sb(III) to Sb(V) in Pseudomonas stutzeri TS44.Catalase requirement for mammalian cells in culture.A REVIEW OF THE DEVELOPMENT AND APPLICATION OF PHYSICAL AND CHEMICAL PRINCIPLES IN THE CULTIVATION OF OBLIGATELY ANAEROBIC BACTERIA.Carbon monoxide production from heme compounds by bacteria.An adaptive peroxidation by Streptococcus faecalis.ECOLOGICAL FACTORS INFLUENCING THE RELATIONSHIPS BETWEEN KLEBSIELLA AND SHIGELLA IN MIXED CULTURE.Factors which control maximal growth of bacteria.Phagocytosis: a review.Concerted action of lactate oxidase and pyruvate oxidase in aerobic growth of Streptococcus pneumoniae: role of lactate as an energy source.An antibiotic from Bacterium coli.The nutrition of Pasteurella septica. I. The action of haematin.Amino acid metabolism by pleuropneumonialike organisms. II. Glutamine.Peroxide and peroxidogenic bacteria in human saliva.Biological response of lactic streptococci and lactobacilli to catalase.An approach to the study of interactive phenomena among microorganisms indigenous to man.Studies on Xanthine Oxidase: The Function of Catalase.The Production of Organic Compounds of Sulphur in Bacterial Cultures with Special Reference to Glutathione.A peroxidase-mediated, streptococcus mitis-dependent antimicrobial system in salivaSTUDIES ON OXIDATION AND REDUCTION BY PNEUMOCOCCUS : I. PRODUCTION OF PEROXIDE BY ANAEROBIC CULTURES OF PNEUMOCOCCUS ON EXPOSURE TO AIR UNDER CONDITIONS NOT PERMITTING ACTIVE GROWTHPeroxide Formation by Pneumococcus and its Relation to Bacterial Oxidation-Reduction Reactions.THE CORRELATION OF CERTAIN PHENOMENA OCCURRING DURING THE GROWTH OF PNEUMOCOCCUS.STUDIES ON THE OXIDATION-REDUCTION OF HEMOGLOBIN AND METHEMOGLOBIN : I. THE CHANGES INDUCED BY PNEUMOCOCCI AND BY STERILE ANIMAL TISSUE.THE OCCURRENCE OF PEROXIDE IN CULTURES OF PNEUMOCOCCUS.THE CONVERSION OF HEMOLYTIC STREPTOCOCCI TO NON-HEMOLYTIC FORMS.Myeloperoxidase selectively binds and selectively kills microbes.The Oxygen Uptake of Bacteria.
P2860
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P2860
description
1922 nî lūn-bûn
@nan
1922年の論文
@ja
1922年論文
@yue
1922年論文
@zh-hant
1922年論文
@zh-hk
1922年論文
@zh-mo
1922年論文
@zh-tw
1922年论文
@wuu
1922年论文
@zh
1922年论文
@zh-cn
name
Production of Hydrogen Peroxide by Bacteria.
@en
Production of Hydrogen Peroxide by Bacteria.
@nl
type
label
Production of Hydrogen Peroxide by Bacteria.
@en
Production of Hydrogen Peroxide by Bacteria.
@nl
prefLabel
Production of Hydrogen Peroxide by Bacteria.
@en
Production of Hydrogen Peroxide by Bacteria.
@nl
P356
P1433
P1476
Production of Hydrogen Peroxide by Bacteria.
@en
P2093
P304
P356
10.1042/BJ0160499
P407
P577
1922-01-01T00:00:00Z