Chemical potential derivatives and preferential interaction parameters in biological systems from Kirkwood-Buff theory.
about
Recent applications of Kirkwood-Buff theory to biological systemsQuantifying the molecular origins of opposite solvent effects on protein-protein interactionsQuantitative characterization of local protein solvation to predict solvent effects on protein structure.The effect of urea on the morphology of NaCl crystals: A combined theoretical and simulation studyKirkwood-Buff integrals for ideal solutions.A Pairwise Preferential Interaction Model for Understanding Peptide AggregationBridging Calorimetry and Simulation through Precise Calculations of Cucurbituril-Guest Binding Enthalpies.Synergy in protein-osmolyte mixtures.Hydration changes accompanying the binding of minor groove ligands with DNA.Chemical Interactions of Polyethylene Glycols (PEGs) and Glycerol with Protein Functional Groups: Applications to Effects of PEG and Glycerol on Protein Processes.Theory and Simulation of Multicomponent Osmotic Systems.Theory and computer simulation of solute effects on the surface tension of liquids.On the theory of solute solubility in mixed solvents.Kirkwood-Buff theory of four and higher component mixtures.Kirkwood-Buff theory of molecular and protein association, aggregation, and cellular crowdingThermodynamic and structural basis for relaxation of specificity in protein-DNA recognitionLocal Fluctuations in Solution: Theory and Applications.The properties of residual water molecules in ionic liquids: a comparison between direct and inverse Kirkwood-Buff approaches.Experimental Atom-by-Atom Dissection of Amide-Amide and Amide-Hydrocarbon Interactions in H2O.Stabilizing effect of TMAO on globular PNIPAM states: preferential attraction induces preferential hydration.Concentration dependent effects of urea binding to poly(N-isopropylacrylamide) brushes: a combined experimental and numerical study.An analysis of the molecular origin of osmolyte-dependent protein stabilityAqueous ionic liquids and their influence on peptide conformations: denaturation and dehydration mechanisms.Preferential solvation and ion association properties in aqueous dimethyl sulfoxide solutions.Microcalorimetric study of thermal unfolding of lysozyme in water/glycerol mixtures: an analysis by solvent exchange model.Effects of dilute aqueous NaCl solution on caffeine aggregation.Retracted: Molecular characterization of excipients' preferential interactions with therapeutic monoclonal antibodies.How Osmolytes Counteract Pressure Denaturation on a Molecular Scale.Osmotic second virial cross-coefficient measurements for binary combination of lysozyme, ovalbumin, and α-amylase in salt solutions.Aqueous ionic liquids in comparison with standard co-solutes : Differences and common principles in their interaction with protein and DNA structures.Preferential Binding of Urea to Single-Stranded DNA Structures: A Molecular Dynamics Study.
P2860
Q24653308-B2EC893D-719C-4EE4-90C8-476069C1054BQ27324515-5BD6CE07-FBCD-4C0E-B6BA-957959F2E4ACQ30421481-774BC72A-92BB-4C1A-B1E6-FDCD87C81684Q33772284-EF8C0251-FC94-4BA7-9DAA-EC17BDDF4720Q33848703-DD654ED0-FFD2-4EA1-91D0-3881BB669F84Q34037826-CAE3C334-2D69-4363-9A8E-0A600CD14ACEQ34155663-C2C948A2-E952-4DF3-AED6-0D0449FD1F18Q34917876-31592C1F-806E-4D38-8049-40F351EBBBB0Q35606825-CA903318-2B6A-49B5-85F3-8D2C3F33863FQ35732088-E90ACCA1-E3F1-4D15-B930-27D9E0874AA2Q36530564-808B3124-F110-4F0D-BAF5-9A7CEB7326AAQ36843998-E5083D68-856C-4133-A454-3AC3870608A1Q36852452-EA220F43-B988-4951-B2D4-B4006E0F2127Q37163948-D81E64B0-D282-4AB5-8541-CED053FC045DQ37428382-927E1657-0BC8-49AC-872C-EB59F391A280Q37592534-1E74C591-41C9-43BC-A4C3-DEFB332AA9ACQ37669044-433C9801-8D5C-4BF4-ACE8-E67865F9A232Q38675852-CB3AEA85-4B21-489A-9309-DAFF48481BA7Q38693016-C4D443F4-2B2B-4DEE-9B52-B24EAEDEC3C6Q39202387-AA0DC19C-BDAB-4B73-BB5B-C4071EF46903Q40052855-55A089A4-95D8-4249-BF87-CDFFA5854194Q42081616-C3426B61-8529-4EEA-BAAC-6066443C39F3Q46331762-7DD6318F-19AD-42D4-A5F9-2B15C18E3CE9Q46462350-DDE7DED0-CDE0-4AB1-97CF-851DEF084A85Q46469075-4945ABD3-F829-4C08-B4CF-D6083A488D72Q46572658-A73D58FA-CBCC-4902-9149-92519EA14C8CQ47834868-6D0A09D7-2139-46EB-A46E-4FEC2AF20D16Q47982942-BBBA2599-79A1-42F6-80F9-AEF23413CB26Q50875359-700EC013-FA6B-4CBB-83F9-6918B785F6F6Q52333845-7A5039B5-6B0B-4A93-A1F2-1A51BD1B9122Q52593920-D831E050-13FD-456B-8136-E229C88CA630
P2860
Chemical potential derivatives and preferential interaction parameters in biological systems from Kirkwood-Buff theory.
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
2006年论文
@zh
2006年论文
@zh-cn
name
Chemical potential derivatives ...... ems from Kirkwood-Buff theory.
@en
Chemical potential derivatives ...... ems from Kirkwood-Buff theory.
@nl
type
label
Chemical potential derivatives ...... ems from Kirkwood-Buff theory.
@en
Chemical potential derivatives ...... ems from Kirkwood-Buff theory.
@nl
prefLabel
Chemical potential derivatives ...... ems from Kirkwood-Buff theory.
@en
Chemical potential derivatives ...... ems from Kirkwood-Buff theory.
@nl
P2860
P1433
P1476
Chemical potential derivatives ...... ems from Kirkwood-Buff theory.
@en
P2093
Paul E Smith
P2860
P304
P356
10.1529/BIOPHYSJ.105.078790
P407
P577
2006-05-05T00:00:00Z