Comparison of wild-type and UV-mutant beta-glucanase-producing strains of Talaromyces emersonii with potential in brewing applications.
about
Characterization of a beta-glucanase produced by Rhizopus microsporus var. microsporus, and its potential for application in the brewing industryPurification and characterization of a novel alkaline β-1,3-1,4-glucanase (lichenase) from thermophilic fungus Malbranchea cinnamomea.Morphology engineering of Penicillium chrysogenum by RNA silencing of chitin synthase gene.High-level production of β-1,3-1,4-glucanase by Rhizomucor miehei under solid-state fermentation and its potential application in the brewing industry.
P2860
Comparison of wild-type and UV-mutant beta-glucanase-producing strains of Talaromyces emersonii with potential in brewing applications.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年学术文章
@wuu
2005年学术文章
@zh
2005年学术文章
@zh-cn
2005年学术文章
@zh-hans
2005年学术文章
@zh-my
2005年学术文章
@zh-sg
2005年學術文章
@yue
2005年學術文章
@zh-hant
name
Comparison of wild-type and UV ...... ntial in brewing applications.
@en
Comparison of wild-type and UV ...... ntial in brewing applications.
@nl
type
label
Comparison of wild-type and UV ...... ntial in brewing applications.
@en
Comparison of wild-type and UV ...... ntial in brewing applications.
@nl
prefLabel
Comparison of wild-type and UV ...... ntial in brewing applications.
@en
Comparison of wild-type and UV ...... ntial in brewing applications.
@nl
P2093
P1476
Comparison of wild-type and UV ...... ntial in brewing applications.
@en
P2093
Angela V Savage
Eoin Lalor
Maria G Tuohy
Orla Hanniffy
Tracey C McCarthy
P2860
P304
P356
10.1007/S10295-005-0207-4
P577
2005-04-22T00:00:00Z