Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
about
Methods to determine effects of cranberry proanthocyanidins on extraintestinal infections: Relevance for urinary tract health.Black Currant (Ribes nigrum L.) and Bilberry (Vaccinium myrtillus L.) Fruit Juices Inhibit Adhesion of Asaia spp.Non-extractable polyphenols, a major dietary antioxidant: occurrence, metabolic fate and health effects.Flavonoid profile of Saskatoon berries (Amelanchier alnifolia Nutt.) and their health promoting effects.Protein-bound Vaccinium fruit polyphenols decrease IgE binding to peanut allergens and RBL-2H3 mast cell degranulation in vitro.Study Approach of Antioxidant Properties in Foods: Update and Considerations.Extraction methods and food uses of a natural red colorant from dye sorghum.Effect of the Production of Dried Fruits and Juice from Chokeberry (Aronia melanocarpa L.) on the Content and Antioxidative Activity of Bioactive Compounds.
P2860
Q35615971-A2FB55F4-C635-4CE7-8777-C0E6AB7F9F12Q37322573-4D4BE942-8585-406A-AB94-83E5CD98B8DFQ38127710-A596323C-0CE5-4E9A-B93D-7682480F95D9Q38152611-856C0240-05C2-4AE6-9509-E4F2575573ECQ38745438-A049C949-A090-4715-B77E-1938698F75BAQ42372022-404866AC-BDD9-47CC-98CE-43457110B266Q46965057-4526BDA0-051E-462C-8E48-316BD6F6B1C2Q51839927-4A9183B2-EB4D-471E-86F0-F4279DC9C7AD
P2860
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
description
2010 nî lūn-bûn
@nan
2010年の論文
@ja
2010年学术文章
@wuu
2010年学术文章
@zh
2010年学术文章
@zh-cn
2010年学术文章
@zh-hans
2010年学术文章
@zh-my
2010年学术文章
@zh-sg
2010年學術文章
@yue
2010年學術文章
@zh-hant
name
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
@en
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
@nl
type
label
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
@en
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
@nl
prefLabel
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
@en
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
@nl
P2093
P356
P1476
Release of bound procyanidins from cranberry pomace by alkaline hydrolysis.
@en
P2093
Brittany L White
Luke R Howard
Ronald L Prior
P304
P356
10.1021/JF100700P
P407
P577
2010-07-01T00:00:00Z