CHO oxidation from a CHO gel compared with a drink during exercise.
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Carbohydrate Nutrition and Team Sport PerformanceAcute Effects of Carbohydrate Supplementation on Intermittent Sports PerformanceNutritional implications for ultra-endurance walking and running eventsAn integrated approach to the biomechanics and motor control of cricket fast bowling techniques.Carbohydrate electrolyte solutions enhance endurance capacity in active femalesNutrition for endurance sports: marathon, triathlon, and road cycling.The use of carbohydrates during exercise as an ergogenic aid.Carbohydrate-dependent, exercise-induced gastrointestinal distress.Timing, Optimal Dose and Intake Duration of Dietary Supplements with Evidence-Based Use in Sports Nutrition.Natural versus commercial carbohydrate supplementation and endurance running performance.Regulation of Muscle Glycogen Metabolism during Exercise: Implications for Endurance Performance and Training Adaptations.
P2860
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P2860
CHO oxidation from a CHO gel compared with a drink during exercise.
description
2010 nî lūn-bûn
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name
CHO oxidation from a CHO gel compared with a drink during exercise.
@en
CHO oxidation from a CHO gel compared with a drink during exercise.
@nl
type
label
CHO oxidation from a CHO gel compared with a drink during exercise.
@en
CHO oxidation from a CHO gel compared with a drink during exercise.
@nl
prefLabel
CHO oxidation from a CHO gel compared with a drink during exercise.
@en
CHO oxidation from a CHO gel compared with a drink during exercise.
@nl
P2093
P1476
CHO oxidation from a CHO gel compared with a drink during exercise.
@en
P2093
Asker E Jeukendrup
Beate Pfeiffer
Eric Zaltas
Trent Stellingwerff
P304
P356
10.1249/MSS.0B013E3181E0EFE6
P577
2010-11-01T00:00:00Z