about
The reduced folate carrier (SLC19A1) c.80G>A polymorphism is associated with red cell folate concentrations among womenLack of association between serological evidence of past Coxiella burnetii infection and incident ischaemic heart disease: nested case-control study.Dietary patterns and breast cancer risk: a systematic review and meta-analysisIGF status is altered by tamoxifen in patients with breast cancer.Levels of infants' urinary arsenic metabolites related to formula feeding and weaning with rice products exceeding the EU inorganic arsenic standard.Influence of the cystathionine beta-synthase 844ins68 and methylenetetrahydrofolate reductase 677C>T polymorphisms on folate and homocysteine concentrations.Dietary patterns and bone mineral status in young adults: the Northern Ireland Young Hearts Project.Antioxidants in health and disease.Inflammation markers are associated with cardiovascular diseases risk in adolescents: the Young Hearts project 2000Vegetarian diets, low-meat diets and health: a review.The potential role of fruit and vegetables in aspects of psychological well-being: a review of the literature and future directions.Micronutrients: dietary intake v. supplement use.The effect of lutein- and zeaxanthin-rich foods v. supplements on macular pigment level and serological markers of endothelial activation, inflammation and oxidation: pilot studies in healthy volunteers.Folate/homocysteine phenotypes and MTHFR 677C>T genotypes are associated with serum levels of monocyte chemoattractant protein-1.Effect of a Web-Based Behavior Change Program on Weight Loss and Cardiovascular Risk Factors in Overweight and Obese Adults at High Risk of Developing Cardiovascular Disease: Randomized Controlled Trial.UK Food Standards Agency Workshop Report: carbohydrate and cardiovascular risk.Statin prescription initiation and lifestyle behaviour: a primary care cohort study.WHO guidelines for a healthy diet and mortality from cardiovascular disease in European and American elderly: the CHANCES project.Iron intake and markers of iron status and risk of Barrett's esophagus and esophageal adenocarcinomaFatty acids and CHD.Participating in a fruit and vegetable intervention trial improves longer term fruit and vegetable consumption and barriers to fruit and vegetable consumption: a follow-up of the ADIT study.A Role for Behavior in the Relationships Between Depression and Hostility and Cardiovascular Disease Incidence, Mortality, and All-Cause Mortality: the Prime StudyDo phytoestrogens reduce the risk of breast cancer and breast cancer recurrence? What clinicians need to know.Effect of increased fruit and vegetable consumption on physical function and muscle strength in older adultsSaturated and trans fatty acids and coronary heart disease.Dose-response effect of fruit and vegetables on insulin resistance in people at high risk of cardiovascular disease: a randomized controlled trial.A randomised controlled trial of increasing fruit and vegetable intake and how this influences the carotenoid concentration and activities of PON-1 and LCAT in HDL from subjects with type 2 diabetes.The assessment of vascular function during dietary intervention trials in human subjects.Biomarkers of fruit and vegetable intake in human intervention studies: a systematic review.Fruits and vegetables: measuring intake and encouraging increased consumption.The relationship between breastfeeding and postpartum weight change--a systematic review and critical evaluation.Fruit and vegetable intake and risk of cardiovascular disease.The effectiveness of weight management interventions in breastfeeding women--a systematic review and critical evaluation.A posteriori dietary patterns are related to risk of type 2 diabetes: findings from a systematic review and meta-analysis.The Effect of Increasing Fruit and Vegetable Consumption on Overall Diet: A Systematic Review and Meta-analysis.Mediterranean diet interventions to prevent cognitive decline--opportunities and challenges.Carotenoids and health in older people.Dietary fat and breast cancer mortality: A systematic review and meta-analysis.2.9 Vegetarian diets.The effect of increased fruit and vegetable consumption on selected macronutrient and micronutrient intakes in four randomised-controlled trials.
P50
Q24657376-6198FCE8-74F2-4F66-9876-8691043C3809Q24812764-E96146E0-08E6-4DFB-9359-48CDE7567235Q28275629-D6172A1E-D472-4AAB-AE69-7949B5B68468Q28360503-1EAF6298-A2F0-48CB-AABE-B5218B37FA90Q33637656-4F32E466-E8DA-4353-8A11-72909DC64239Q33732428-823C3D2B-2498-42D3-BD75-74976F88061BQ34116532-88BAE443-0433-45D9-9469-68685778C240Q34186079-144D60A9-9FA9-4EF8-B171-E04F084A5A8AQ34218116-6874AF70-C1F6-4881-BCD8-5DC9945BA5EAQ34282963-11015DB3-1DB9-4002-9AE4-C066F21DF20AQ34369976-79182810-0C96-4051-BBF7-2F6A7B229515Q34470904-D71D2DB2-9E00-4695-ACD8-D6D75FC1E227Q34635706-A110654F-A3B5-4184-9759-659B8029DA35Q35471664-0EC9EB58-90B0-4BDD-9F93-B809222B15F3Q35922626-02E6BC90-D1D8-4DB1-ABCE-E2E9780385D3Q35986403-8F1DF26E-555C-49FB-9A86-802614AD8E26Q36080788-1862CFFC-5ACC-4E4D-AA5E-3B2921C7CC14Q36107311-31B967CF-33E4-4114-A8CF-337E911A4DFEQ36225518-11972C6C-B042-4C08-A203-7EADD5E5B229Q36325141-6DBB19C5-535D-4C19-8096-24FC9851D628Q36383425-E3B2F893-3274-4008-BC58-CF4FAEC99492Q37067146-BE32C6FF-CBD8-400B-B9A2-EBBCB70AEDA9Q37211454-DF1BFB82-D509-4A35-83EB-1F5E2934365DQ37300617-EEEAE28D-905E-48BC-9DD9-A405E8C58020Q37304319-DCDEDF4F-D77B-4F78-B600-71D6EB56ECDDQ37331291-4E65C18F-2BE1-4163-B03E-A2020621D37DQ37502297-C3AE1D69-3B9D-45CC-8368-1B4B91409E3CQ37898220-8ADCA9D0-4F2C-439D-9222-1FDB547133CCQ37925838-E1349250-A9BB-4204-AC00-F58F64EBF401Q38074496-090E4C75-E85B-47D8-B259-A28AA8C9A04BQ38124698-E40D7715-3A31-42CD-BCDB-0B7791EB6CFBQ38139568-2C0E9C2E-C256-4F8A-AE6B-960E37D3E70EQ38205928-2C4D4047-FBE8-4328-9AFD-361FC8D4BAFAQ38227023-327F30C0-054A-4CB2-B0E7-30097CF8DF81Q38239453-88D45E7B-140F-4600-9E1C-B0185FF08590Q38245552-F594F7C8-07FB-418C-B93D-B1CE53804FD5Q38281478-201344DC-EAAA-4625-965D-05101937A8DEQ38360123-37AEE95B-3FD4-46F1-8E73-668AD53EA77FQ38438829-E165BB50-9B78-49D5-A735-6153D6EF39B2Q38768582-DCBD13C6-4E4E-4AF0-AF5C-8F49A4BE15F9
P50
description
hulumtuese
@sq
onderzoeker
@nl
researcher
@en
հետազոտող
@hy
name
Jayne V Woodside
@es
Jayne V. Woodside
@en
Jayne V. Woodside
@nl
Jayne V. Woodside
@sl
type
label
Jayne V Woodside
@es
Jayne V. Woodside
@en
Jayne V. Woodside
@nl
Jayne V. Woodside
@sl
prefLabel
Jayne V Woodside
@es
Jayne V. Woodside
@en
Jayne V. Woodside
@nl
Jayne V. Woodside
@sl
P106
P1153
7006483718
P21
P31
P496
0000-0002-5691-4659
P569
2000-01-01T00:00:00Z