Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
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The commercial impact of pig Salmonella spp. infections in border-free markets during an economic recessionHuman gut microbiota: repertoire and variationsAntibiotic alternatives: the substitution of antibiotics in animal husbandry?The infant gut microbiome: evidence for obesity risk and dietary interventionThe increase of Lactobacillus species in the gut flora of newborn broiler chicks and ducks is associated with weight gainRapid and accurate bacterial identification in probiotics and yoghurts by MALDI-TOF mass spectrometry.Food-producing animals and their health in relation to human health.Diet effects in gut microbiome and obesity.Partial purification and characterization of bacteriocin produced by Enterococcus faecalis DU10 and its probiotic attributes.Isolation, Identification and Screening of Potential Probiotic Bacteria in Milk from South African Saanen Goats.Spore-forming bacteria and their utilisation as probiotics.Bifidobacteria from the gastrointestinal tract of animals: differences and similarities.Physiological Properties and Salmonella Growth Inhibition of Probiotic Bacillus Strains Isolated from Environmental and Poultry Sources.Identification and characterization of lactic Acid bacteria in a commercial probiotic cultureEffects of Probiotics, Prebiotics, and Synbiotics on Human Health.Characterization of Candida famata Isolated from Poultry Feces for Possible Probiotic Applications.Effects of dietary supplementation of probiotic, Clostridium butyricum, on growth performance, immune response, intestinal barrier function, and digestive enzyme activity in broiler chickens challenged with Escherichia coli K88.Bacillus subtilis spores germinate in the chicken gastrointestinal tract.Integrated production of lactic acid and biomass on distillery stillage.Pediococcus acidolactici and Pediococcus pentosaceus isolated from a rainbow trout ecosystem have probiotic and ABF1 adsorbing/degrading abilities in vitro.Introduction of a Qualified Presumption of Safety (QPS) approach for assessment of selected microorganisms referred to EFSA - Opinion of the Scientific CommitteeEncapsulated whey-native yeast Kluyveromyces marxianus as a feed additive for animal production.Increase of the adhesion ability and display of a rumen fungal xylanase on the cell surface of Lactobacillus casei by using a listerial cell-wall-anchoring protein.Kefir reduces insulin resistance and inflammatory cytokine expression in an animal model of metabolic syndrome.Lactobacillus johnsonii CRL1647, isolated from Apis mellifera L. bee-gut, exhibited a beneficial effect on honeybee colonies.In vitro development and transfer of resistance to chlortetracycline in Bacillus subtilis.Characterization of the gastrointestinal mucosa-associated microbiota of pigs and chickens using culture-based and molecular methodologies.Probiotics Strains Modulate Gut Microbiota and Lipid Metabolism in Mule Ducks.The role of probiotics, prebiotics and synbiotics in animal nutrition.Enhancement of Lactobacillus reuteri KUB-AC5 survival in broiler gastrointestinal tract by microencapsulation with alginate-chitosan semi-interpenetrating polymer networksThe Genus : Between Probiotic Potential and Safety Concerns-An Update
P2860
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P2860
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年学术文章
@wuu
2006年学术文章
@zh-cn
2006年学术文章
@zh-hans
2006年学术文章
@zh-my
2006年学术文章
@zh-sg
2006年學術文章
@yue
2006年學術文章
@zh
2006年學術文章
@zh-hant
name
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
@en
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
@nl
type
label
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
@en
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
@nl
prefLabel
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
@en
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
@nl
P2093
P1476
Probiotics for animal nutrition in the European Union. Regulation and safety assessment.
@en
P2093
Arturo Anadón
Maria Aranzazu Martínez
Maria Rosa Martínez-Larrañaga
P356
10.1016/J.YRTPH.2006.02.004
P407
P577
2006-03-24T00:00:00Z