Impact of heat processing on the detection of the major shellfish allergen tropomyosin in crustaceans and molluscs using specific monoclonal antibodies.
about
A major allergen in rainbow trout (Oncorhynchus mykiss): complete sequences of parvalbumin by MALDI tandem mass spectrometry.Effect of thermal processing on T cell reactivity of shellfish allergens - Discordance with IgE reactivityTop-Down Proteomics and Farm Animal and Aquatic SciencesAllergic reactions to Anisakis found in fish.Seafood Allergy, Toxicity, and Intolerance: A Review.Advances on the molecular characterization, clinical relevance, and detection methods of Gadiform parvalbumin allergens.Safety aspects of the production of foods and food ingredients from insects.Shellfish allergens: tropomyosin and beyond.Tropomyosin, the major tropical oyster Crassostrea belcheri allergen and effect of cooking on its allergenicity.Prevalence and risk factors of musculoskeletal disorders among Myanmar migrant workers in Thai seafood industries.Scientific Opinion on the evaluation of allergenic foods and food ingredients for labelling purposesMolecular and immunological characterisation of tropomyosin from Anisakis pegreffii.Occupational Exposure to Bioaerosols in Norwegian Crab Processing Plants.
P2860
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P2860
Impact of heat processing on the detection of the major shellfish allergen tropomyosin in crustaceans and molluscs using specific monoclonal antibodies.
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年学术文章
@wuu
2013年学术文章
@zh-cn
2013年学术文章
@zh-hans
2013年学术文章
@zh-my
2013年学术文章
@zh-sg
2013年學術文章
@yue
2013年學術文章
@zh
2013年學術文章
@zh-hant
name
Impact of heat processing on t ...... pecific monoclonal antibodies.
@en
Impact of heat processing on t ...... pecific monoclonal antibodies.
@nl
type
label
Impact of heat processing on t ...... pecific monoclonal antibodies.
@en
Impact of heat processing on t ...... pecific monoclonal antibodies.
@nl
prefLabel
Impact of heat processing on t ...... pecific monoclonal antibodies.
@en
Impact of heat processing on t ...... pecific monoclonal antibodies.
@nl
P50
P1433
P1476
Impact of heat processing on t ...... specific monoclonal antibodies
@en
P2093
Toshikazu Komoda
P304
P356
10.1016/J.FOODCHEM.2013.06.105
P577
2013-07-03T00:00:00Z