about
Natural vitamin C intake and the risk of head and neck cancer: A pooled analysis in the International Head and Neck Cancer Epidemiology Consortium.Vitamin or mineral supplement intake and the risk of head and neck cancer: pooled analysis in the INHANCE consortium.Food groups, oils and butter, and cancer of the oral cavity and pharynxAscorbic acid and gastrointestinal cancer.Carotenoid intake and head and neck cancer: a pooled analysis in the International Head and Neck Cancer Epidemiology Consortium.A meta-analysis of alcohol drinking and oral and pharyngeal cancers: results from subgroup analyses.Nutrition and pharyngeal cancer: results from a case-control study in Spain.Carcinoma of the hypopharynx: analysis of incidence and survival in Sweden over a 30-year period.Dietary factors and second primary cancers: A follow‐up of oral and pharyngeal cancer patients
P2860
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P2860
description
1989 nî lūn-bûn
@nan
1989年の論文
@ja
1989年学术文章
@wuu
1989年学术文章
@zh
1989年学术文章
@zh-cn
1989年学术文章
@zh-hans
1989年学术文章
@zh-my
1989年学术文章
@zh-sg
1989年學術文章
@yue
1989年學術文章
@zh-hant
name
Diet and pharyngeal cancer.
@en
Diet and pharyngeal cancer.
@nl
type
label
Diet and pharyngeal cancer.
@en
Diet and pharyngeal cancer.
@nl
prefLabel
Diet and pharyngeal cancer.
@en
Diet and pharyngeal cancer.
@nl
P2093
P356
P1476
Diet and pharyngeal cancer.
@en
P2093
B McKnight
M A Rossing
T L Vaughan
P304
P356
10.1002/IJC.2910440406
P577
1989-10-01T00:00:00Z