Characterisation of nutrient profile of quinoa (Chenopodium quinoa), amaranth (Amaranthus caudatus), and purple corn (Zea mays L.) consumed in the North of Argentina: proximates, minerals and trace elements.

Characterisation of nutrient profile of quinoa (Chenopodium quinoa), amaranth (Amaranthus caudatus), and purple corn (Zea mays L.) consumed in the North of Argentina: proximates, minerals and trace elements.

Item
http://www.wikidata.org/entity/Q43706449
Selenium in Gluten-free Products.Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented quinoa sourdoughs.Selenium Supplementation of Amaranth Sprouts Influences Betacyanin Content and Improves Anti-Inflammatory Properties via NFκB in Murine RAW 264.7 MacrophagesInclusion of ancient Latin-American crops in bread formulation improves intestinal iron absorption and modulates inflammatory markers.Effect of popping and fermentation on proximate composition, minerals and absorption inhibitors, and mineral bioavailability of Amaranthus caudatus grain cultivated in Ethiopia.Evaluation of nutritional values, phenolic profile, aroma compounds and biological properties of Pittosporum tobira seeds.Assessment of the prebiotic effect of quinoa and amaranth in the human intestinal ecosystem.Biochemical and immunochemical evidences supporting the inclusion of quinoa (Chenopodium quinoa Willd.) as a gluten-free ingredient.Acceptability of beehive products as ingredients in quinoa bars.Effect of pre-treatment on in vitro gastric digestion of quinoa protein (Chenopodium quinoa Willd.) obtained by wet and dry fractionation.Composition, Protein Profile and Rheological Properties of Pseudocereal-Based Protein-Rich Ingredients.
P2860

Characterisation of nutrient profile of quinoa (Chenopodium quinoa), amaranth (Amaranthus caudatus), and purple corn (Zea mays L.) consumed in the North of Argentina: proximates, minerals and trace elements.

Item
http://www.wikidata.org/entity/Q43706449
description
2013 nî lūn-bûn
@nan
2013年の論文
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2013年学术文章
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2013年学术文章
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2013年学术文章
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2013年学术文章
@zh-my
2013年学术文章
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2013年學術文章
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2013年學術文章
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2013年學術文章
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name
Characterisation of nutrient p ...... , minerals and trace elements.
@en
Characterisation of nutrient p ...... , minerals and trace elements.
@nl
type
label
Characterisation of nutrient p ...... , minerals and trace elements.
@en
Characterisation of nutrient p ...... , minerals and trace elements.
@nl
prefLabel
Characterisation of nutrient p ...... , minerals and trace elements.
@en
Characterisation of nutrient p ...... , minerals and trace elements.
@nl
P1433
P1476
P2093
P304
P31
P356
P478
P50
P577
P5875
P698
P921
P356
P1433
P1476
Characterisation of nutrient p ...... s, minerals and trace elements
@en
P2093
P304
P31
P356
10.1016/J.FOODCHEM.2013.09.155
P478
P50
P577
P5875
P698
P921