Potential inhibitors from wet oxidation of wheat straw and their effect on ethanol production of Saccharomyces cerevisiae: wet oxidation and fermentation by yeast.
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Metabolism of Multiple Aromatic Compounds in Corn Stover Hydrolysate by Rhodopseudomonas palustrisLactic Acid Production from Pretreated Hydrolysates of Corn Stover by a Newly Developed Bacillus coagulans StrainDetoxification of 5-hydroxymethylfurfural by the Pleurotus ostreatus lignolytic enzymes aryl alcohol oxidase and dehydrogenaseDesigner synthetic media for studying microbial-catalyzed biofuel productionIdentifying inhibitory compounds in lignocellulosic biomass hydrolysates using an exometabolomics approachCellulosic hydrolysate toxicity and tolerance mechanisms in Escherichia coliPilot-scale conversion of lime-treated wheat straw into bioethanol: quality assessment of bioethanol and valorization of side streams by anaerobic digestion and combustionProgress in metabolic engineering of Saccharomyces cerevisiaeComparison of ethanol production from corn cobs and switchgrass following a pyrolysis-based biorefinery approach.Effects of aromatic compounds on the production of bacterial nanocellulose by Gluconacetobacter xylinusExometabolomics approaches in studying the application of lignocellulosic biomass as fermentation feedstock.Dissecting a complex chemical stress: chemogenomic profiling of plant hydrolysatesTolerance and adaptive evolution of triacylglycerol-producing Rhodococcus opacus to lignocellulose-derived inhibitorsEffect of lignocellulose-derived inhibitors on growth of and ethanol production by growth-arrested Corynebacterium glutamicum R.Ensiling of wheat straw decreases the required temperature in hydrothermal pretreatment.Phenotypic characterization and comparative transcriptomics of evolved Saccharomyces cerevisiae strains with improved tolerance to lignocellulosic derived inhibitors.Harnessing genetic diversity in Saccharomyces cerevisiae for fermentation of xylose in hydrolysates of alkaline hydrogen peroxide-pretreated biomassBiotechnological strategies to overcome inhibitors in lignocellulose hydrolysates for ethanol production: review.Bioconversion of lignocellulose: inhibitors and detoxification.By-products resulting from lignocellulose pretreatment and their inhibitory effect on fermentations for (bio)chemicals and fuels.The chemical nature of phenolic compounds determines their toxicity and induces distinct physiological responses in Saccharomyces cerevisiae in lignocellulose hydrolysatesIdentification of furfural as a key toxin in lignocellulosic hydrolysates and evolution of a tolerant yeast strainResistance of Saccharomyces cerevisiae to high concentrations of furfural is based on NADPH-dependent reduction by at least two oxireductases.Flocculation causes inhibitor tolerance in Saccharomyces cerevisiae for second-generation bioethanol production.High solid simultaneous saccharification and fermentation of wet oxidized corn stover to ethanol.Sustainable bioethanol production combining biorefinery principles using combined raw materials from wheat undersown with clover-grass.Inhibition analysis of inhibitors derived from lignocellulose pretreatment on the metabolic activity of Zymomonas mobilis biofilm and planktonic cells and the proteomic responses.Synergistic action between extracellular products from white-rot fungus and cellulase significantly improves enzymatic hydrolysis.Biotransformation of vanillin into vanillyl alcohol by a novel strain of Cystobasidium laryngis isolated from decaying woodHigh-Throughput Screening of Inhibitory Compounds on Growth and Ethanol Production of Saccharomyces cerevisiaeChemical Pretreatment Methods for the Production of Cellulosic Ethanol: Technologies and Innovations
P2860
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P2860
Potential inhibitors from wet oxidation of wheat straw and their effect on ethanol production of Saccharomyces cerevisiae: wet oxidation and fermentation by yeast.
description
2003 nî lūn-bûn
@nan
2003年の論文
@ja
2003年学术文章
@wuu
2003年学术文章
@zh
2003年学术文章
@zh-cn
2003年学术文章
@zh-hans
2003年学术文章
@zh-my
2003年学术文章
@zh-sg
2003年學術文章
@yue
2003年學術文章
@zh-hant
name
Potential inhibitors from wet ...... ion and fermentation by yeast.
@en
Potential inhibitors from wet ...... ion and fermentation by yeast.
@nl
type
label
Potential inhibitors from wet ...... ion and fermentation by yeast.
@en
Potential inhibitors from wet ...... ion and fermentation by yeast.
@nl
prefLabel
Potential inhibitors from wet ...... ion and fermentation by yeast.
@en
Potential inhibitors from wet ...... ion and fermentation by yeast.
@nl
P2093
P356
P1476
Potential inhibitors from wet ...... ion and fermentation by yeast.
@en
P2093
P304
P356
10.1002/BIT.10523
P577
2003-03-01T00:00:00Z