Frequency and correlation of some enteric indicator bacteria and Salmonella in ready-to-eat raw vegetable salads from Mexican restaurants.
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Microbiological Quality of Ready-to-Eat Vegetables Collected in Mexico City: Occurrence of Aerobic-Mesophilic Bacteria, Fecal Coliforms, and Potentially Pathogenic Nontuberculous MycobacteriaMicrobial Load of Fresh Produce and Paired Equipment Surfaces in Packing Facilities Near the U.S. and Mexico Border.Occurrence of Noroviruses and Their Correlation with Microbial Indicators in Raw Milk.Phenotypic and genotypic profile of clinical and animal multidrug-resistant Salmonella enterica isolates from Mexico.Antimicrobial resistance in diarrheagenic Escherichia coli from ready-to-eat foods.
P2860
Frequency and correlation of some enteric indicator bacteria and Salmonella in ready-to-eat raw vegetable salads from Mexican restaurants.
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2013 nî lūn-bûn
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2013年の論文
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2013年学术文章
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2013年学术文章
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2013年学术文章
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2013年学术文章
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2013年学术文章
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2013年學術文章
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2013年學術文章
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2013年學術文章
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name
Frequency and correlation of s ...... lads from Mexican restaurants.
@en
Frequency and correlation of s ...... lads from Mexican restaurants.
@nl
type
label
Frequency and correlation of s ...... lads from Mexican restaurants.
@en
Frequency and correlation of s ...... lads from Mexican restaurants.
@nl
prefLabel
Frequency and correlation of s ...... lads from Mexican restaurants.
@en
Frequency and correlation of s ...... lads from Mexican restaurants.
@nl
P2093
P2860
P356
P1476
Frequency and correlation of s ...... lads from Mexican restaurants.
@en
P2093
Carlos A Gómez-Aldapa
Esmeralda Rangel-Vargas
Javier Castro-Rosas
P2860
P304
P356
10.1111/1750-3841.12182
P577
2013-08-01T00:00:00Z