Phytosterols in low- and nonfat beverages as part of a controlled diet fail to lower plasma lipid levels.
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Plant sterols: factors affecting their efficacy and safety as functional food ingredientsThe food matrix and sterol characteristics affect the plasma cholesterol lowering of phytosterol/phytostanolCholesterol-lowering efficacy of plant sterols in low-fat yogurt consumed as a snack or with a mealTime of ingestion relative to meal intake determines gastrointestinal responses to a plant sterol-containing yoghurt drink.Research advancements in palm oil nutrition.The lipid lowering effect of plant sterol ester capsules in hypercholesterolemic subjects.Functional foods for the prevention and treatment of cardiovascular diseases: cholesterol and beyond.Cholesterol lowering effect of a soy drink enriched with plant sterols in a French population with moderate hypercholesterolemia.The cholesterol lowering efficacy of plant stanol ester yoghurt in a Turkish population: a double-blind, placebo-controlled trialPlant sterols/stanols as cholesterol lowering agents: A meta-analysis of randomized controlled trials.Review article: effects of plant sterols and stanols beyond low-density lipoprotein cholesterol lowering.Ameliorative effects of Nigella sativa on dyslipidemia.Effect of dietary cholesterol and plant sterol consumption on plasma lipid responsiveness and cholesterol trafficking in healthy individuals.Low and moderate-fat plant sterol fortified soymilk in modulation of plasma lipids and cholesterol kinetics in subjects with normal to high cholesterol concentrations: report on two randomized crossover studies.Effects of phytosterol ester-enriched low-fat milk on serum lipoprotein profile in mildly hypercholesterolaemic patients are not related to dietary cholesterol or saturated fat intake.Effects of yoghurt enriched with free plant sterols on the levels of serum lipids and plant sterols in moderately hypercholesterolaemic subjects on a high-fat diet.Phytosterols in nonfat and low-fat beverages have no impact on the LDL size phenotype.Phytostanol tablets reduce human LDL-cholesterol.Intake occasion affects the serum cholesterol lowering of a plant sterol-enriched single-dose yoghurt drink in mildly hypercholesterolaemic subjects.Effects of high molecular weight alcohols from sugar cane fed alone or in combination with plant sterols on lipid profile and antioxidant status of Wistar rats.Plant sterol-enriched milk tea decreases blood cholesterol concentrations in Chinese adults: a randomised controlled trial.
P2860
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P2860
Phytosterols in low- and nonfat beverages as part of a controlled diet fail to lower plasma lipid levels.
description
2003 nî lūn-bûn
@nan
2003年の論文
@ja
2003年学术文章
@wuu
2003年学术文章
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2003年学术文章
@zh-cn
2003年学术文章
@zh-hans
2003年学术文章
@zh-my
2003年学术文章
@zh-sg
2003年學術文章
@yue
2003年學術文章
@zh-hant
name
Phytosterols in low- and nonfa ...... to lower plasma lipid levels.
@en
Phytosterols in low- and nonfa ...... to lower plasma lipid levels.
@nl
type
label
Phytosterols in low- and nonfa ...... to lower plasma lipid levels.
@en
Phytosterols in low- and nonfa ...... to lower plasma lipid levels.
@nl
prefLabel
Phytosterols in low- and nonfa ...... to lower plasma lipid levels.
@en
Phytosterols in low- and nonfa ...... to lower plasma lipid levels.
@nl
P2093
P2860
P1476
Phytosterols in low- and nonfa ...... to lower plasma lipid levels.
@en
P2093
Catherine A Vanstone
Mahmoud Raeini-Sarjaz
Marie-Pierre St-Onge
P2860
P304
P356
10.1194/JLR.M300089-JLR200
P577
2003-05-01T00:00:00Z