Consumption of breakfast cereal is associated with positive health outcomes: evidence from the National Heart, Lung, and Blood Institute Growth and Health Study.

Consumption of breakfast cereal is associated with positive health outcomes: evidence from the National Heart, Lung, and Blood Institute Growth and Health Study.

Item
http://www.wikidata.org/entity/Q44607817
What do we know about dietary fiber intake in children and health? The effects of fiber intake on constipation, obesity, and diabetes in childrenBarriers and Facilitators to Intake of Dairy Products in Adolescent Males and Females With Different Levels of Habitual Intake.The benefits of breakfast cereal consumption: a systematic review of the evidence baseMarketing sugary cereals to children in the digital age: a content analysis of 17 child-targeted websites.Promoting healthy weight in primary school children through physical activity and nutrition education: a pragmatic evaluation of the CHANGE! randomised intervention study.Breakfast consumption and adiposity among children and adolescents: an updated review of the literature.Ready-to-eat cereals and the burden of obesity in the context of their nutritional contribution: are all ready-to-eat cereals equally healthy? A systematic review.Improving children's dairy food and calcium intake: can intervention work? A systematic review of the literature.Does regular breakfast cereal consumption help children and adolescents stay slimmer? A systematic review and meta-analysis.Maternal depression, stress and feeding styles: towards a framework for theory and research in child obesity.Methodological Challenges in Studies Examining the Effects of Breakfast on Cognitive Performance and Appetite in Children and Adolescents.Intake and sources of added sugars among Australian children and adolescents.Cereal consumption and indicators of cardiovascular risk in adolescent girls.Comparison of dietary intakes according to breakfast choice in Australian boys.Nutrient Intake, Diet Quality, and Weight Measures in Breakfast Patterns Consumed by Children Compared with Breakfast Skippers: NHANES 2001-2008.The Effect of Regular Breakfast on Body Mass Index in 9- to 10-year-old Czech ChildrenEat or Skip Breakfast? The Important Role of Breakfast Quality for Health-Related Quality of Life, Stress and Depression in Spanish Adolescents
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Consumption of breakfast cereal is associated with positive health outcomes: evidence from the National Heart, Lung, and Blood Institute Growth and Health Study.

Item
http://www.wikidata.org/entity/Q44607817
description
2008 nî lūn-bûn
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2008年の論文
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年學術文章
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2008年學術文章
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Consumption of breakfast cerea ...... itute Growth and Health Study.
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Consumption of breakfast cerea ...... itute Growth and Health Study.
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Consumption of breakfast cerea ...... itute Growth and Health Study.
@en
Consumption of breakfast cerea ...... itute Growth and Health Study.
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Consumption of breakfast cerea ...... itute Growth and Health Study.
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Consumption of breakfast cerea ...... itute Growth and Health Study.
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Consumption of breakfast cerea ...... itute Growth and Health Study.
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P2093
P304
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P356
10.1016/J.NUTRES.2008.09.002
P433
P478
P50
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P698
P921