Effect of moderate changes in dietary fatty acid profile on postprandial lipaemia, haemostatic and related CVD risk factors in healthy men.
about
No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation.Regulation of postprandial lipemia: an update on current trends.Postprandial effect of dietary fat quantity and quality on arterial stiffness and wave reflection: a randomised controlled trialLack of Effects of a Single High-Fat Meal Enriched with Vegetable n-3 or a Combination of Vegetable and Marine n-3 Fatty Acids on Intestinal Peptide Release and Adipokines in Healthy Female SubjectsAssessment of the Validity and Reproducibility of a Novel Standardized Test Meal for the Study of Postprandial Triacylglycerol Concentrations.Effect of high-fat meals and fatty acid saturation on postprandial levels of the hormones ghrelin and leptin in healthy men.
P2860
Effect of moderate changes in dietary fatty acid profile on postprandial lipaemia, haemostatic and related CVD risk factors in healthy men.
description
2004 nî lūn-bûn
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2004年の論文
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2004年学术文章
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2004年学术文章
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2004年学术文章
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2004年学术文章
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2004年学术文章
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2004年学术文章
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2004年學術文章
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2004年學術文章
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name
Effect of moderate changes in ...... D risk factors in healthy men.
@en
Effect of moderate changes in ...... D risk factors in healthy men.
@nl
type
label
Effect of moderate changes in ...... D risk factors in healthy men.
@en
Effect of moderate changes in ...... D risk factors in healthy men.
@nl
prefLabel
Effect of moderate changes in ...... D risk factors in healthy men.
@en
Effect of moderate changes in ...... D risk factors in healthy men.
@nl
P2093
P2860
P356
P1476
Effect of moderate changes in ...... VD risk factors in healthy men
@en
P2093
P2860
P2888
P304
P356
10.1038/SJ.EJCN.1601882
P577
2004-05-01T00:00:00Z