Loss of highly branched arabinans and debranching of rhamnogalacturonan I accompany loss of firm texture and cell separation during prolonged storage of apple.
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A Glycosyltransferase from Nicotiana alata Pollen Mediates Synthesis of a Linear (1,5)-α-L-Arabinan When Expressed in ArabidopsisABA signalling modulates the detection of the LM6 arabinan cell wall epitope at the surface of Arabidopsis thaliana seedling root apices.Biochemical and immunocytological characterizations of Arabidopsis pollen tube cell wall.Comparison of four glycosyl residue composition methods for effectiveness in detecting sugars from cell walls of dicot and grass tissuesDown-regulation of POLYGALACTURONASE1 alters firmness, tensile strength and water loss in apple (Malus x domestica) fruit.Pectins in the cell wall of Arabidopsis thaliana pollen tube and pistil.Cell wall dynamics during apple development and storage involves hemicellulose modifications and related expressed genes.Electrophoretic profiling and immunocytochemical detection of pectins and arabinogalactan proteins in olive pollen during germination and pollen tube growth.How endogenous plant cell-wall degradation mechanisms can help achieve higher efficiency in saccharification of biomass.The composition of cell walls from grape skin in Vitis vinifera intraspecific hybrids.Novel arabinan and galactan oligosaccharides from dicotyledonous plants.AtBXL1 encodes a bifunctional beta-D-xylosidase/alpha-L-arabinofuranosidase required for pectic arabinan modification in Arabidopsis mucilage secretory cells.Novel rhamnogalacturonan I and arabinoxylan polysaccharides of flax seed mucilage.Isolation, characterization, and cloning of {alpha}-L-Arabinofuranosidase expressed during fruit ripening of Japanese pear.Ripening-induced chemical modifications of papaya pectin inhibit cancer cell proliferation.Disentangling pectic homogalacturonan and rhamnogalacturonan-I polysaccharides: Evidence for sub-populations in fruit parenchyma systems.Examining the contribution of cell wall polysaccharides to the mechanical properties of apple parenchyma tissue using exogenous enzymes.Relationship between the firmness of Golden Delicious apples and the physicochemical characteristics of the fruits and their pectin during development and ripening.Emerging models on the regulation of intercellular transport by plasmodesmata-associated callose.Heterologous expression of tomato glycoside hydrolase family 3 α-L-arabinofuranosidase/β-xylosidases in tobacco suspension cultured cells and synergic action of a family 51 isozyme under antisense suppression of the enzyme.Analysis of β-Galactosidase During Fruit Development and Ripening in Two Different Texture Types of Apple Cultivars.Detailed Structural Characterization of Arabinans and Galactans of 14 Apple Cultivars Before and After Cold StorageComposition of pectic polysaccharides in a Portuguese apple (Malus domestica Borkh. cv Bravo de Esmolfe)
P2860
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P2860
Loss of highly branched arabinans and debranching of rhamnogalacturonan I accompany loss of firm texture and cell separation during prolonged storage of apple.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
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2004年学术文章
@zh-sg
2004年學術文章
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2004年學術文章
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name
Loss of highly branched arabin ...... ng prolonged storage of apple.
@en
Loss of highly branched arabin ...... ng prolonged storage of apple.
@nl
type
label
Loss of highly branched arabin ...... ng prolonged storage of apple.
@en
Loss of highly branched arabin ...... ng prolonged storage of apple.
@nl
prefLabel
Loss of highly branched arabin ...... ng prolonged storage of apple.
@en
Loss of highly branched arabin ...... ng prolonged storage of apple.
@nl
P2860
P356
P1433
P1476
Loss of highly branched arabin ...... ng prolonged storage of apple.
@en
P2093
María J Peña
Nicholas C Carpita
P2860
P304
P356
10.1104/PP.104.043679
P407
P577
2004-07-09T00:00:00Z