Quantitative risk assessment of Listeria monocytogenes in ready-to-eat meats in Australia.
about
Comparing listeriosis risks in at-risk populations using a user-friendly quantitative microbial risk assessment tool and epidemiological data.Variation in Listeria monocytogenes dose responses in relation to subtypes encoding a full-length or truncated internalin AQuantitative Microbial Risk Assessment for Campylobacter spp. on Ham in Korea.Combining individual-based modeling and food microenvironment descriptions to predict the growth of Listeria monocytogenes on smear soft cheese.Analysis of the Listeria monocytogenes Population Structure among Isolates from 1931 to 2015 in Australia.Growth Potential of Listeria Monocytogenes in Sliced Turkey Bresaola Packed in Modified Atmosphere.Single-Cell Growth Probability of Listeria monocytogenes at Suboptimal Temperature, pH, and Water Activity.Listeria monocytogenes dose response revisited--incorporating adjustments for variability in strain virulence and host susceptibility.Microbiological Survey of Packaged Ready-to-Eat Red Meats at Retail in New Zealand.Quantitative Risk Assessment of Listeriosis Due to Consumption of Raw Milk
P2860
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P2860
Quantitative risk assessment of Listeria monocytogenes in ready-to-eat meats in Australia.
description
2009 nî lūn-bûn
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2009年の論文
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2009年学术文章
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2009年学术文章
@zh
2009年学术文章
@zh-cn
2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
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2009年學術文章
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name
Quantitative risk assessment o ...... ady-to-eat meats in Australia.
@en
Quantitative risk assessment o ...... ady-to-eat meats in Australia.
@nl
type
label
Quantitative risk assessment o ...... ady-to-eat meats in Australia.
@en
Quantitative risk assessment o ...... ady-to-eat meats in Australia.
@nl
prefLabel
Quantitative risk assessment o ...... ady-to-eat meats in Australia.
@en
Quantitative risk assessment o ...... ady-to-eat meats in Australia.
@nl
P2093
P1476
Quantitative risk assessment of Listeria monocytogenes in ready-to-eat meats in Australia
@en
P2093
Aamir Fazil
Greg Paoli
John Sumner
Sven Rasmussen
P304
P356
10.1016/J.IJFOODMICRO.2009.02.007
P50
P577
2009-02-13T00:00:00Z