Microwave heating of tea residue yields polysaccharides, polyphenols, and plant biopolyester.
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Tea Polysaccharides and Their BioactivitiesEfficient extraction strategies of tea (Camellia sinensis) biomoleculesPectin-lipid self-assembly: influence on the formation of polyhydroxy fatty acids nanoparticlesMethane potentials of wastewater generated from hydrothermal liquefaction of rice straw: focusing on the wastewater characteristics and microbial community compositionsCuticular membrane of Fuyu persimmon fruit is strengthened by triterpenoid nano-fillers.Green and Sustainable Separation of Natural Products from Agro-Industrial Waste: Challenges, Potentialities, and Perspectives on Emerging Approaches.
P2860
Microwave heating of tea residue yields polysaccharides, polyphenols, and plant biopolyester.
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
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2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
2008年學術文章
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2008年學術文章
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name
Microwave heating of tea resid ...... enols, and plant biopolyester.
@en
Microwave heating of tea resid ...... enols, and plant biopolyester.
@nl
type
label
Microwave heating of tea resid ...... enols, and plant biopolyester.
@en
Microwave heating of tea resid ...... enols, and plant biopolyester.
@nl
prefLabel
Microwave heating of tea resid ...... enols, and plant biopolyester.
@en
Microwave heating of tea resid ...... enols, and plant biopolyester.
@nl
P2093
P921
P356
P1476
Microwave heating of tea resid ...... enols, and plant biopolyester.
@en
P2093
Hiroyuki Iida
Jun-ichi Azuma
Masahiro Sakamoto
Shuntaro Tsubaki
P304
11293-11299
P356
10.1021/JF802253S
P407
P577
2008-12-01T00:00:00Z