The degree of polymerization of inulin-like fructans affects cecal mucin and immunoglobulin A in rats.
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β2→1-Fructans Modulate the Immune System In Vivo in a Microbiota-Dependent and -Independent Fashion.Reduced Expression of Polymeric Immunoglobulin Receptors in the Intestine of Young Rats Fed a Fiber-free Diet.Hydroxypropylation of high-amylose maize starch changes digestion and fermentation-dependent parameters in rats.Supplemental fermented plant product ('Manda Koso') reduces succinate and deoxycholate, as well as elevates IgA and mucin levels, in rats fed a high-fat dietBurdock fermented by Aspergillus awamori elevates cecal Bifidobacterium, and reduces fecal deoxycholic acid and adipose tissue weight in rats fed a high-fat diet.The effects of inulin, dried Jerusalem artichoke tuber and a multispecies probiotic preparation on microbiota ecology and immune status of the large intestine in young pigs.Consumption of a resistant protein, sericin, elevates fecal immunoglobulin A, mucins, and cecal organic acids in rats fed a high-fat diet
P2860
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P2860
The degree of polymerization of inulin-like fructans affects cecal mucin and immunoglobulin A in rats.
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2008 nî lūn-bûn
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name
The degree of polymerization o ...... and immunoglobulin A in rats.
@en
The degree of polymerization o ...... and immunoglobulin A in rats.
@nl
type
label
The degree of polymerization o ...... and immunoglobulin A in rats.
@en
The degree of polymerization o ...... and immunoglobulin A in rats.
@nl
prefLabel
The degree of polymerization o ...... and immunoglobulin A in rats.
@en
The degree of polymerization o ...... and immunoglobulin A in rats.
@nl
P2093
P2860
P1476
The degree of polymerization o ...... and immunoglobulin A in rats.
@en
P2093
P2860
P304
P356
10.1111/J.1750-3841.2008.00686.X
P577
2008-04-01T00:00:00Z