Gases and volatile compounds associated with micro-organisms in blown pack spoilage of Brazilian vacuum-packed beef.

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Impact of Nisin-Activated Packaging on Microbiota of Beef Burgers during Storage

P2860

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P2860

Gases and volatile compounds associated with micro-organisms in blown pack spoilage of Brazilian vacuum-packed beef.

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2012 nî lūn-bûn

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2012年の論文

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2012年学术文章

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Gases and volatile compounds a ...... Brazilian vacuum-packed beef.

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Gases and volatile compounds a ...... Brazilian vacuum-packed beef.

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Gases and volatile compounds a ...... Brazilian vacuum-packed beef.

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Gases and volatile compounds a ...... Brazilian vacuum-packed beef.

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Gases and volatile compounds a ...... Brazilian vacuum-packed beef.

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P1476

Gases and volatile compounds a ...... Brazilian vacuum-packed beef.

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C I G L Sarantopoulos

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C J Contreras-Castillo

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C T S Dias

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M L Hernández-Macedo

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M Padula

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S H Da Cruz

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S M Tsai

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Carnobacterium: positive and negative effects in the environment and in foods

Volatile compounds produced in cheese by Enterobacteriaceae strains of dairy origin

Gene cloning and nucleotide sequencing and properties of a cocaine esterase from Rhodococcus sp. strain MB1

Clostridium gasigenes sp. nov., a psychrophile causing spoilage of vacuum-packed meat.

Monitoring bacterial communities in raw milk and cheese by culture-dependent and -independent 16S rRNA gene-based analyses.

Lactic acid bacteria population dynamics during minced beef storage under aerobic or modified atmosphere packaging conditions.

Quantitative interaction effects of carbon dioxide, sodium chloride, and sodium nitrite on neurotoxin gene expression in nonproteolytic Clostridium botulinum type B.

Identification of enterococci from broiler products and a broiler processing plant and description of Enterococcus viikkiensis sp. nov

Bacteriocins: evolution, ecology, and application.

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467-475

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scholarly article

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10.1111/LAM.12004

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2012-10-26T00:00:00Z

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231610018

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23020203

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Gases and volatile compounds associated with micro-organisms in blown pack spoilage of Brazilian vacuum-packed beef.

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P2860

P2860

Gases and volatile compounds associated with micro-organisms in blown pack spoilage of Brazilian vacuum-packed beef.

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P698