about
Dietary assessment in minority ethnic groups: a systematic review of instruments for portion-size estimation in the United Kingdom.No difference in satiety or in subsequent energy intakes between a beverage and a solid food.Price promotions on healthier compared with less healthy foods: a hierarchical regression analysis of the impact on sales and social patterning of responses to promotions in Great Britain.Liquid calories and the failure of satiety: how good is the evidence?Dietary energy density and body weight: is there a relationship?Expected Satiety: Application to Weight Management and Understanding Energy Selection in Humans.Socioeconomic differences in purchases of more vs. less healthy foods and beverages: analysis of over 25,000 British households in 2010Factors that determine energy compensation: a systematic review of preload studies.Estimating food portions. Influence of unit number, meal type and energy density.Modifying the food environment for childhood obesity prevention: challenges and opportunities.A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger.Acceptability and potential effectiveness of commercial portion control tools amongst people with obesity.Large portion sizes increase bite size and eating rate in overweight women.Food liking, familiarity and expected satiation selectively influence portion size estimation of snacks and caloric beverages in men.Eating at Food Outlets and "On the Go" Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008-2014).Research into food portion size: methodological aspects and applications.Estimated portion sizes of snacks and beverages differ from reference amounts and are affected by appetite status in non-obese men.Validation of a new hand-held electronic appetite rating system against the pen and paper method.Higher satiety ratings following yogurt consumption relative to fruit drink or dairy fruit drink.Hunger, thirst, and energy intakes following consumption of caloric beverages.Impact of some isoenergetic snacks on satiety and next meal intake in healthy adults.Reply to MD ChatfieldImpact of regulatory interventions to reduce intake of artificial trans-fatty acids: a systematic reviewExploring the Experiences of People with Obesity Using Portion Control Tools-A Qualitative Study.A neural basis for food foraging in obesity
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description
hulumtuese
@sq
onderzoeker
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researcher
@en
հետազոտող
@hy
name
Eva Almiron-Roig
@ast
Eva Almiron-Roig
@en
Eva Almiron-Roig
@es
Eva Almiron-Roig
@fr
Eva Almiron-Roig
@nl
Eva Almiron-Roig
@sl
type
label
Eva Almiron-Roig
@ast
Eva Almiron-Roig
@en
Eva Almiron-Roig
@es
Eva Almiron-Roig
@fr
Eva Almiron-Roig
@nl
Eva Almiron-Roig
@sl
prefLabel
Eva Almiron-Roig
@ast
Eva Almiron-Roig
@en
Eva Almiron-Roig
@es
Eva Almiron-Roig
@fr
Eva Almiron-Roig
@nl
Eva Almiron-Roig
@sl
P1053
H-6162-2017
P106
P21
P31
P3829
P496
0000-0002-1630-8849