Trade and the nutrition transition: strengthening policy for health in the Pacific.
about
Fish, food security and health in Pacific Island countries and territories: a systematic literature reviewThe Trans-Pacific Partnership Agreement and health: few gains, some losses, many risks.Facilitating health and wellbeing is "everybody's role": youth perspectives from Vanuatu on health and the post-2015 sustainable development goal agenda.The health impact of trade and investment agreements: a quantitative systematic review and network co-citation analysis.Overweight, obesity, physical activity and sugar-sweetened beverage consumption in adolescents of Pacific islands: results from the Global School-Based Student Health Survey and the Youth Risk Behavior Surveillance System.Trade and health in Samoa: views from the insidersLong-term trends in food availability, food prices, and obesity in SamoaTrade as a structural driver of dietary risk factors for noncommunicable diseases in the Pacific: an analysis of household income and expenditure survey data.A new generation of trade policy: potential risks to diet-related health from the trans pacific partnership agreement.Monitoring the impact of trade agreements on national food environments: trade imports and population nutrition risks in FijiRegional trade and the nutrition transition: opportunities to strengthen NCD prevention policy in the Southern African Development CommunityPerspectives of Fijian Policymakers on the Obesity Prevention Policy Landscape.The role of trade and investment liberalization in the sugar-sweetened carbonated beverages market: a natural experiment contrasting Vietnam and the Philippines.Factors affecting evidence-use in food policy-making processes in health and agriculture in FijiIodine Nutritional Status of School Children in Nauru 2015.Is trade liberalisation a vector for the spread of sugar-sweetened beverages? A cross-national longitudinal analysis of 44 low- and middle-income countriesMonitoring the impacts of trade agreements on food environments.Trade policy and obesity prevention: challenges and innovation in the Pacific Islands.Effects of a nationwide strategy to reduce salt intake in Samoa.Protocol to monitor trade agreement food-related aspects: the Fiji case study.Globalisation and national trends in nutrition and health: A grouped fixed-effects approach to intercountry heterogeneity.Food supply, nutrition and trade policy: reversal of an import ban on turkey tails.A conceptual framework for investigating the impacts of international trade and investment agreements on noncommunicable disease risk factors.Policy for the complex burden of malnutrition in Africa: a research agenda to bring consumers and supply chains together.The effect of sugar and processed food imports on the prevalence of overweight and obesity in 172 countries.Systems, food security and human health
P2860
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P2860
Trade and the nutrition transition: strengthening policy for health in the Pacific.
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年学术文章
@wuu
2011年学术文章
@zh
2011年学术文章
@zh-cn
2011年学术文章
@zh-hans
2011年学术文章
@zh-my
2011年学术文章
@zh-sg
2011年學術文章
@yue
2011年學術文章
@zh-hant
name
Trade and the nutrition transition: strengthening policy for health in the Pacific.
@en
Trade and the nutrition transition: strengthening policy for health in the Pacific.
@nl
type
label
Trade and the nutrition transition: strengthening policy for health in the Pacific.
@en
Trade and the nutrition transition: strengthening policy for health in the Pacific.
@nl
prefLabel
Trade and the nutrition transition: strengthening policy for health in the Pacific.
@en
Trade and the nutrition transition: strengthening policy for health in the Pacific.
@nl
P2093
P2860
P1476
Trade and the nutrition transition: strengthening policy for health in the Pacific.
@en
P2093
Anne Marie Thow
Christine Quested
Jimaima Schultz
Peter Heywood
P2860
P356
10.1080/03670244.2010.524104
P577
2011-01-01T00:00:00Z