about
Dependency of global primary bioenergy crop potentials in 2050 on food systems, yields, biodiversity conservation and political stabilityHow a socio-ecological metabolism approach can help to advance our understanding of changes in land-use intensityThe future of agriculture. Agricultural knowledge for economically, socially and environmentally sustainable development.Transcending the metabolic rift: a theory of crises in the capitalist world-ecologyAnts and termites increase crop yield in a dry climateClimate change and sustainable food production.Earth resources.Photosynthesis as a resource for energy and materials.Water consumption characteristics and water use efficiency of winter wheat under long-term nitrogen fertilization regimes in northwest ChinaConducting polymer nanowire arrays for high performance supercapacitors.A pesticide paradox: Fungicides indirectly increase fungal infections.Photobiological energy conversion.Economics, energy, and environmental assessment of diversified crop rotations in sub-Himalayas of India.Single-step One-pot Synthesis of TiO2 Nanosheets Doped with Sulfur on Reduced Graphene Oxide with Enhanced Photocatalytic Activity.Crop intensification, land use, and on-farm energy-use efficiency during the worldwide spread of the green revolution.The Danish Organic Action Plan 2020: assessment method and baseline status of organic procurement in public kitchens.Transitions in Sociometabolic Regimes Throughout Human HistoryBeyond Inputs and Outputs: Opening the Black-Box of Land-Use IntensityThe Energetic Metabolism of Societies: Part II: Empirical ExamplesThe Archipelago of Social Ecology and the Island of the Vienna SchoolEnergy Analysis of Organic Farming in Andalusia (Spain)Alcohol and biogas production from biomassEstimating environmentally relevant fixed nitrogen demand in the 21st centuryHuman Resources and Sustainable Agriculture: A Case Study from Central HimalayaComplex Traditions: Intersecting Theoretical Frameworks in Agroecological ResearchResilience in Agriculture: Small- and Medium-Sized Farms in Northwest Washington StateDifferent Agroecosystem Productivities Across Three Landforms with Similar Natural Productivities in Central HimalayaNutrition An Interdisciplinary SurveyFeeding humanity through global food trade
P2860
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P2860
description
1973 nî lūn-bûn
@nan
1973年の論文
@ja
1973年学术文章
@wuu
1973年学术文章
@zh
1973年学术文章
@zh-cn
1973年学术文章
@zh-hans
1973年学术文章
@zh-my
1973年学术文章
@zh-sg
1973年學術文章
@yue
1973年學術文章
@zh-hant
name
Food production and the energy crisis.
@en
Food production and the energy crisis.
@nl
type
label
Food production and the energy crisis.
@en
Food production and the energy crisis.
@nl
prefLabel
Food production and the energy crisis.
@en
Food production and the energy crisis.
@nl
P2093
P2860
P1433
P1476
Food production and the energy crisis.
@en
P2093
Bellotti AC
Forster MJ
Pimentel D
Whitman RJ
P2860
P304
P356
10.1126/SCIENCE.182.4111.443
P407
P577
1973-11-01T00:00:00Z