Preparation and characterization of Dendrobium officinale powders through superfine grinding.

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Preparation and characterization of Dendrobium officinale powders through superfine grinding.

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2017 nî lūn-bûn

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2017年学术文章

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2017年学术文章

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Preparation and characterizati ...... rs through superfine grinding.

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Preparation and characterizati ...... rs through superfine grinding.

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Preparation and characterizati ...... rs through superfine grinding.

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Preparation and characterizati ...... rs through superfine grinding.

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Preparation and characterizati ...... rs through superfine grinding.

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Preparation and characterizati ...... rs through superfine grinding.

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P1476

Preparation and characterizati ...... ers through superfine grinding

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P2093

Feng Chen

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Haoran Fan

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Lianfu Zhang

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Tiancun Xiao

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P2860

In vitro antioxidant activities of a water-soluble polysaccharide derived from Dendrobium nobile Lindl. extracts.

Effect of superfine grinding on the physico-chemical, morphological and thermogravimetric properties of Lentinus edodes mushroom powders.

Tailoring physicochemical and sensorial properties of defatted soybean flour using jet-milling technology.

Structure Characterization and Immunomodulating Effects of Polysaccharides Isolated from Dendrobium officinale.

Composition analysis and antioxidant activity of polysaccharide from Dendrobium denneanum.

Comparison of hypoglycemic and antioxidative effects of polysaccharides from four different Dendrobium species.

Factors influencing the physical characteristics of pellets obtained by extrusion-spheronization.

A review of isolation process, structural characteristics, and bioactivities of water-soluble polysaccharides from Dendrobium plants

Glass Transition Behavior of Spray Dried Orange Juice Powder Measured by Differential Scanning Calorimetry (DSC) and Thermal Mechanical Compression Test (TMCT)

P304

1906-1913

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scholarly article

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10.1002/JSFA.8672

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English

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P478

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Qingran Meng

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2017-10-16T00:00:00Z

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28902405

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