Prevalence and characterization of Listeria monocytogenes, Salmonella and Shiga toxin-producing Escherichia coli isolated from small Mexican retail markets of queso fresco.
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Prevalence and characterization of Listeria monocytogenes, Salmonella and Shiga toxin-producing Escherichia coli isolated from small Mexican retail markets of queso fresco.
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2014 nî lūn-bûn
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2014年の論文
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2014年学术文章
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2014年学术文章
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2014年学术文章
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2014年学术文章
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2014年學術文章
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name
Prevalence and characterizatio ...... etail markets of queso fresco.
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Prevalence and characterizatio ...... etail markets of queso fresco.
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type
label
Prevalence and characterizatio ...... etail markets of queso fresco.
@en
Prevalence and characterizatio ...... etail markets of queso fresco.
@nl
prefLabel
Prevalence and characterizatio ...... etail markets of queso fresco.
@en
Prevalence and characterizatio ...... etail markets of queso fresco.
@nl
P2093
P2860
P1476
Prevalence and characterizatio ...... etail markets of queso fresco.
@en
P2093
Anna Porto Fett
Charles P Gerba
Cristobal Chaidez
John B Luchansky
Marcela Soto Beltran
P2860
P304
P356
10.1080/09603123.2014.915016
P577
2014-05-08T00:00:00Z