Variability in the Content of Trans-Resveratrol, Trans-ε-Viniferin and R2-Viniferin in Grape Cane of Seven Vitis vinifera L. Varieties during a Three-Year Study.
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Variability in the Content of Trans-Resveratrol, Trans-ε-Viniferin and R2-Viniferin in Grape Cane of Seven Vitis vinifera L. Varieties during a Three-Year Study.
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2017 nî lūn-bûn
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2017年の論文
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@zh-hans
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name
Variability in the Content of ...... ies during a Three-Year Study.
@en
Variability in the Content of ...... ies during a Three-Year Study.
@nl
type
label
Variability in the Content of ...... ies during a Three-Year Study.
@en
Variability in the Content of ...... ies during a Three-Year Study.
@nl
prefLabel
Variability in the Content of ...... ies during a Three-Year Study.
@en
Variability in the Content of ...... ies during a Three-Year Study.
@nl
P2093
P2860
P1433
P1476
Variability in the Content of ...... ties during a Three-Year Study
@en
P2093
Ivo Soural
Jan Tříska
Josef Balík
Naděžda Vrchotová
Radek Sotolář
P2860
P356
10.3390/MOLECULES22060928
P407
P577
2017-06-03T00:00:00Z