Thermal Stability Improvement of Rice Bran Albumin Protein Incorporated with Epigallocatechin Gallate.
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Thermal Stability Improvement of Rice Bran Albumin Protein Incorporated with Epigallocatechin Gallate.
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2017 nî lūn-bûn
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2017年の論文
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2017年学术文章
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2017年学术文章
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2017年学术文章
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2017年学术文章
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2017年學術文章
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2017年學術文章
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2017年學術文章
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Thermal Stability Improvement ...... with Epigallocatechin Gallate.
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Thermal Stability Improvement ...... with Epigallocatechin Gallate.
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label
Thermal Stability Improvement ...... with Epigallocatechin Gallate.
@en
Thermal Stability Improvement ...... with Epigallocatechin Gallate.
@nl
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Thermal Stability Improvement ...... with Epigallocatechin Gallate.
@en
Thermal Stability Improvement ...... with Epigallocatechin Gallate.
@nl
P2093
P2860
P356
P1476
Thermal Stability Improvement ...... with Epigallocatechin Gallate.
@en
P2093
Demei Meng
Jingjing Xu
Xiaoli Sun
Yunjing Gao
Yuqian Liu
Zhongkai Zhou
P2860
P304
P356
10.1111/1750-3841.13609
P577
2017-01-10T00:00:00Z