Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
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Biology of ageing and role of dietary antioxidantsThe In Vitro and In Vivo Wound Healing Properties of the Chinese Herbal Medicine "Jinchuang Ointment"Green tea polyphenols extend the lifespan of male drosophila melanogaster while impairing reproductive fitness.Curcumin enhances parental reproductive lifespan and progeny viability in Drosophila melanogaster.The Yang-Tonifying Herbal Medicine Cynomorium songaricum Extends Lifespan and Delays Aging in Drosophila.Nutraceutical interventions for promoting healthy aging in invertebrate modelsHealthspan Pharmacology.Epigallocatechin gallate affects glucose metabolism and increases fitness and lifespan in Drosophila melanogasterPharmacological lifespan extension of invertebratesAnti-Oxidative and Anti-Inflammatory Effects of QGC in Cultured Feline Esophageal Epithelial Cells.Epigallocatechin-3-gallate inhibits growth of activated hepatic stellate cells by enhancing the capacity of glutathione synthesis.Chemical regulation of mid- and late-life longevities in Drosophila.The emerging role of iron dyshomeostasis in the mitochondrial decay of aging.Natural compounds with anti-ageing activity.A literature review of flavonoids and lifespan in model organisms.Current Perspective in the Discovery of Anti-aging Agents from Natural Products.The Natural Polyphenol Epigallocatechin Gallate Protects Intervertebral Disc Cells from Oxidative Stress.EGCG protects against oxidized LDL-induced endothelial dysfunction by inhibiting LOX-1-mediated signaling.Decreased mitochondrial superoxide levels and enhanced protection against paraquat in Drosophila melanogaster supplemented with Rhodiola rosea.Green tea polyphenols require the mitochondrial iron transporter, mitoferrin, for lifespan extension in Drosophila melanogaster.A high-throughput reporter gene assay to prove the ability of natural compounds to modulate glutathione peroxidase, superoxide dismutase and catalase gene promoters in V79 cells.Tea polyphenols ameliorate fat storage induced by high-fat diet in Drosophila melanogaster.Green tea and vitamin E enhance exercise-induced benefits in body composition, glucose homeostasis, and antioxidant status in elderly men and women.The phytochemical, EGCG, extends lifespan by reducing liver and kidney function damage and improving age-associated inflammation and oxidative stress in healthy rats.Neuroprotective effect of Decalepis hamiltonii in paraquat-induced neurotoxicity in Drosophila melanogaster: biochemical and behavioral evidences.
P2860
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P2860
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年学术文章
@wuu
2007年学术文章
@zh
2007年学术文章
@zh-cn
2007年学术文章
@zh-hans
2007年学术文章
@zh-my
2007年学术文章
@zh-sg
2007年學術文章
@yue
2007年學術文章
@zh-hant
name
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
@en
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
@nl
type
label
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
@en
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
@nl
prefLabel
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
@en
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
@nl
P2093
P356
P1476
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies.
@en
P2093
Ho Yin Edwin Chan
Yuk Man Li
Zhen Yu Chen
P2860
P304
P356
10.1002/MNFR.200600238
P577
2007-05-01T00:00:00Z