Protein Extraction from Porcine Myocardium Using Ultrasonication.

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Protein Extraction from Porcine Myocardium Using Ultrasonication.

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年學術文章

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2017年學術文章

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Protein Extraction from Porcine Myocardium Using Ultrasonication.

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Protein Extraction from Porcine Myocardium Using Ultrasonication.

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Protein Extraction from Porcine Myocardium Using Ultrasonication.

@en

Protein Extraction from Porcine Myocardium Using Ultrasonication.

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Protein Extraction from Porcine Myocardium Using Ultrasonication.

@en

Protein Extraction from Porcine Myocardium Using Ultrasonication.

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P1476

Protein Extraction from Porcine Myocardium Using Ultrasonication.

@en

P2093

Hyun Kyung Kim

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Kyoung-Mo Song

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Nam Hyouck Lee

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Sang Pil Hong

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Su Jeong Ha

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Sung Keun Jung

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Young Ho Kim

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Young Un Kim

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P2860

Protein denaturation of whey protein isolates (WPIs) induced by high intensity ultrasound during heat gelation.

Auxiliary Ca(2+) channel subunits: lessons learned from muscle.

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Protein oxidation: basic principles and implications for meat quality.

Ultrasound in the meat industry: general applications and decontamination efficiency.

Power ultrasound in meat processing.

Differential regulation of the actomyosin interaction by skeletal and cardiac troponin isoforms.

An activity-maintaining sequential protein extraction method for bioactive assay and proteome analysis of velvet antlers.

Kinetic modeling of ultrasound-assisted extraction of phenolic compounds from grape marc: influence of acoustic energy density and temperature.

Monitoring of denaturation processes in aged beef loin by Fourier transform infrared microspectroscopy.

P304

1059-1065

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P31

scholarly article

P356

10.1111/1750-3841.13694

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P433

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P478

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P577

2017-04-28T00:00:00Z

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P698

28452149

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