about
Applications of DNA barcoding to fish landings: authentication and diversity assessmentThe real maccoyii: identifying tuna sushi with DNA barcodes--contrasting characteristic attributes and genetic distances.DNA barcoding reveals species composition of sharks and rays in the Indian commercial fishery.The promise of DNA barcoding for taxonomy.Potential use of DNA barcodes in regulatory science: applications of the Regulatory Fish Encyclopedia.DNA Barcoding analysis of seafood accuracy in Washington, D.C. restaurants.Identifying Fishes through DNA Barcodes and Microarrays.Fish product mislabelling: failings of traceability in the production chain and implications for illegal, unreported and unregulated (IUU) fishingSpatio-temporal variability of trace elements fingerprints in cockle (Cerastoderma edule) shells and its relevance for tracing geographic origin.Seafood substitutions obscure patterns of mercury contamination in Patagonian toothfish (Dissostichus eleginoides) or "Chilean sea bass"FISH-BOL and seafood identification: geographically dispersed case studies reveal systemic market substitution across Canada.DNA barcoding commercially important aquatic invertebrates of Turkey.Ethnobiology of snappers (Lutjanidae): target species and suggestions for management.Food production and processing considerations of allergenic food ingredients: a reviewDNA barcoding to fishes: current status and future directions.A DNA Mini-Barcoding System for Authentication of Processed Fish Products.Tuna Species Substitution in the Spanish Commercial Chain: A Knock-On Effect.DNA microarrays for identifying fishesAssessment of the labelling accuracy of spanish semipreserved anchovies products by FINS (forensically informative nucleotide sequencing)DNA barcoding unveils skate (Chondrichthyes: Rajidae) species diversity in 'ray' products sold across Ireland and the UKAdvances in DNA-based techniques for the detection of seafood species substitution on the commercial market.Occurrence of Mislabelling in Prepared Fishery Products in Southern Italy.Modern analytical methods for the detection of food fraud and adulteration by food category.Integrative taxonomy of the ornamental 'peppermint' shrimp public market and population genetics of Lysmata boggessi, the most heavily traded species worldwide.Global trade statistics lack granularity to inform traceability and management of diverse and high-value fishes.Universal primers for species authentication of animal foodstuff in a single polymerase chain reaction.Use of DNA barcoding to reveal species composition of convenience seafood.Using DNA barcoding to track seafood mislabeling in Los Angeles restaurants.Food control and a citizen science approach for improving teaching of Genetics in universities.New tools (DNA barcoding), old hypothesis: the case of the taxonomic identity of the Argentine hakes (Actinopterygii: Merluccius).Authentication of commercial candy ingredients using DNA PCR-cloning methodology.Molecular phylogenetic relationships of some common sweetlips (Haemulidae: Plectorhynchinae) and the synonyms controversy of two Plectorhinchus species.Life histories predict genetic diversity and population structure within three species of octopus targeted by small-scale fisheries in Northwest Mexico.Potential use of DNA barcodes in regulatory science: identification of the U.S. Food and Drug Administration's "Dirty 22," contributors to the spread of foodborne pathogens.Mass Media Influence and the Regulation of Illegal Practices in the Seafood MarketSeafood genetic identification: aiming our pipettes at the right targetsSmoke, mirrors, and mislabeled cod: poor transparency in the European seafood industryProvenance of global seafoodMasked, diluted and drowned out: how global seafood trade weakens signals from marine ecosystemsMolecular Forensics into the Sea: How Molecular Markers Can Help to Struggle Against Poaching and Illegal Trade in Precious Corals?
P2860
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P2860
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
@yue
2004年學術文章
@zh-hant
name
Fisheries: mislabelling of a depleted reef fish.
@en
Fisheries: mislabelling of a depleted reef fish.
@nl
type
label
Fisheries: mislabelling of a depleted reef fish.
@en
Fisheries: mislabelling of a depleted reef fish.
@nl
prefLabel
Fisheries: mislabelling of a depleted reef fish.
@en
Fisheries: mislabelling of a depleted reef fish.
@nl
P2093
P356
P1433
P1476
Fisheries: mislabelling of a depleted reef fish.
@en
P2093
Amy L Moran
George R Harper
Joel M Gramling
Justin S McAlister
Peter B Marko
Sarah C Lee
Tara M Fitzhenry
P2860
P2888
P304
P356
10.1038/430309B
P407
P50
P577
2004-07-01T00:00:00Z
P5875
P6179
1027316725