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Assessment of Antioxidant Activity and Neuroprotective Capacity on PC12 Cell Line of Frankenia thymifolia and Related Phenolic LC-MS/MS IdentificationAntiobesity Effects of an Edible Halophyte Nitraria retusa Forssk in 3T3-L1 Preadipocyte Differentiation and in C57B6J/L Mice Fed a High Fat Diet-Induced Obesity.In Vitro Antiproliferative Effect of Arthrocnemum indicum Extracts on Caco-2 Cancer Cells through Cell Cycle Control and Related Phenol LC-TOF-MS Identification.Antistress Effects of the Ethanolic Extract from Cymbopogon schoenanthus Growing Wild in TunisiaA new flavonol glycoside from the medicinal halophyte Suaeda fruticosa.Potential assessment of Rumex vesicarius L. as a source of natural antioxidants and bioactive compounds.Potassium deficiency alters growth, photosynthetic performance, secondary metabolites content, and related antioxidant capacity in Sulla carnosa grown under moderate salinity.Variability of antioxidant and biological activities of Rhus tripartitum related to phenolic compounds.Antiproliferative and Antibacterial Activities of Cirsium scabrum from Tunisia.Antioxidant and selective anticancer activities of two Euphorbia species in human acute myeloid leukemia.LC-MS identification and preparative HPLC isolation of Frankenia pulverulenta phenolics with antioxidant and neuroprotective capacities in PC12 cell line.Salt effect on phenolics and antioxidant activities of Tunisian and Canadian sweet marjoram (Origanum majorana L.) shoots.Physiological and leaf metabolome changes in the xerohalophyte species Atriplex halimus induced by salinity.Phenolic composition and biological activities of Tunisian Nigella sativa L. shoots and roots.Phenolic content, antioxidant and anti-inflammatory activities of Tunisian Diplotaxis simplex (Brassicaceae).Arthrophytum scoparium inhibits melanogenesis through the down-regulation of tyrosinase and melanogenic gene expressions in B16 melanoma cells.Evaluation of antioxidant activity of hydromethanolic extracts of some medicinal species from South Algeria.Chemical composition and antimicrobial activity of the essential oils from four Ruta species growing in Algeria.Chemical composition and biological activities of Tunisian Cuminum cyminum L. essential oil: a high effectiveness against Vibrio spp. strains.Variability of antioxidant and antibacterial effects of essential oils and acetonic extracts of two edible halophytes: Crithmum maritimum L. and Inula crithmoїdes L.Influence of biological, environmental and technical factors on phenolic content and antioxidant activities of Tunisian halophytes.Genotypic variability within Tunisian grapevine varieties (Vitis vinifera L.) facing bicarbonate-induced iron deficiency.Comparison of Phytochemical Composition and Biological Activities of Rubus ulmifolius Extracts Originating from Four Regions of Tunisia.An ecological approach to discover new bioactive extracts and products: the case of extremophile plants.Evaluation of the anti-diarrheal activity of the hydromethanolic root extract of Rhus tripartita (Ucria) (Anacardiacae).Tamarix gallica phenolics protect IEC-6 cells against H2O2 induced stress by restricting oxidative injuries and MAPKs signaling pathways.Antioxidant, anti-inflammatory and anticancer activities of the medicinal halophyte Reaumuria vermiculata.Isolation of powerful antioxidants from the medicinal halophyte Limoniastrum guyonianum.The antioxidant properties of new dimer and two monomers of phenolic acid amides isolated from Limoniastrum guyonianum.Antioxidant potential of hydro-methanolic extract of Prasium majus L: an in vitro study.Oral administration of Nitraria retusa ethanolic extract enhances hepatic lipid metabolism in db/db mice model 'BKS.Cg-Dock7(m)+/+ Lepr(db/)J' through the modulation of lipogenesis-lipolysis balance.Optimization of ultrasound-assisted extraction of antioxidant compounds from Tunisian Zizyphus lotus fruits using response surface methodology.New Sulphated Flavonoids from Tamarix africana and Biological Activities of Its Polar Extract.Biocontrol activity of effusol from the extremophile plant, Juncus maritimus, against the wheat pathogen Zymoseptoria tritici.Effect of salt treatment on phenolic compounds and antioxidant activity of two Mesembryanthemum edule provenances.Municipal solid waste compost application improves productivity, polyphenol content, and antioxidant capacity of Mesembryanthemum edule.Variability of phenolic content and antioxidant activity of two lettuce varieties under Fe deficiency.Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents.Differential tolerance to iron deficiency of chickpea varieties and Fe resupply effects.Evaluation of antioxidant activities of the edible and medicinal Acacia albida organs related to phenolic compounds.
P50
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P50
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wetenschapper
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հետազոտող
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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Riadh Ksouri
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P106
P1153
8904072300
P31
P496
0000-0001-6004-2585