about
Polysialic acids.Non-toxic plant metabolites regulate Staphylococcus viability and biofilm formation: a natural therapeutic strategy useful in the treatment and prevention of skin infections.N-Acetylneuraminic acid uptake in Pasteurella (Mannheimia) haemolytica A2 occurs by an inducible and specific transport system.Regulation of colominic acid biosynthesis by temperature: role of cytidine 5'-monophosphate N-acetylneuraminic acid synthetase.Temperature has reciprocal effects on colanic acid and polysialic acid biosynthesis in E. coli K92.Effect of fermented broth from lactic acid bacteria on pathogenic bacteria proliferation.Transport of N-acetyl-D-galactosamine in Escherichia coli K92: effect on acetyl-amino sugar metabolism and polysialic acid production.The Usefulness of Non-Toxic Plant Metabolites in the Control of Bacterial Proliferation.Application of a normalised plot to the study of uni-uni enzyme-inhibitor systems.Transcriptional control of RfaH on polysialic and colanic acid synthesis by Escherichia coli K92.Detection of inhibition of antimicrobial activity by mycobacterial lysates in human monocytes infected with Legionella pneumophila.A gluten metabolism study in healthy individuals shows the presence of faecal glutenasic activityComparative analysis of the antibodies against capsular polysaccharides of Escherichia coli K-92 and K-235: an immunochemical method for the identification of polysialic acidsRegulation of capsular polysialic acid biosynthesis by N-acetyl-D-mannosamine, an intermediate of sialic acid metabolismRegulation of capsular polysialic acid biosynthesis by temperature in Pasteurella haemolytica A2Uptake of N-acetyl-D-mannosamine: an essential intermediate in polysialic acid biosynthesis by Escherichia coli K92Differences in faecal bacteria populations and faecal bacteria metabolism in healthy adults and celiac disease patientsGrowth temperature regulation of some genes that define the superficial capsular carbohydrate composition of Escherichia coli K92Characterization of certain bacterial strains for potential use as starter or probiotic cultures in dairy products
P50
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P50
description
researcher
@en
wetenschapper
@nl
հետազոտող
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name
Leandro B Rodríguez-Aparicio
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Leandro B Rodríguez-Aparicio
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Leandro B Rodríguez-Aparicio
@es
Leandro B Rodríguez-Aparicio
@nl
Leandro B Rodríguez-Aparicio
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type
label
Leandro B Rodríguez-Aparicio
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Leandro B Rodríguez-Aparicio
@en
Leandro B Rodríguez-Aparicio
@es
Leandro B Rodríguez-Aparicio
@nl
Leandro B Rodríguez-Aparicio
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prefLabel
Leandro B Rodríguez-Aparicio
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Leandro B Rodríguez-Aparicio
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Leandro B Rodríguez-Aparicio
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Leandro B Rodríguez-Aparicio
@nl
Leandro B Rodríguez-Aparicio
@sl
P106
P1153
6602678623
P31
P496
0000-0002-0372-2055