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Impact of the front-of-pack 5-colour nutrition label (5-CNL) on the nutritional quality of purchases: an experimental study.Prospective association between the Dietary Inflammatory Index and mortality: modulation by antioxidant supplementation in the SU.VI.MAX randomized controlled trialThe Dietary Inflammatory Index Is Associated with Prostate Cancer Risk in French Middle-Aged Adults in a Prospective StudyDiscriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendationsThe Inflammatory Potential of the Diet Is Associated with Depressive Symptoms in Different Subgroups of the General Population.Louis-Rene Villerme (1782-1863), a pioneer in social epidemiology: re-analysis of his data on comparative mortality in Paris in the early 19th century.Weight-loss strategies used by the general population: how are they perceived?Motives for participating in a web-based nutrition cohort according to sociodemographic, lifestyle, and health characteristics: the NutriNet-Santé cohort study.Association between adherence to nutritional guidelines, the metabolic syndrome and adiposity markers in a French adult general population.Performance of a five category front-of-pack labelling system - the 5-colour nutrition label - to differentiate nutritional quality of breakfast cereals in FranceEffectiveness of Front-Of-Pack Nutrition Labels in French Adults: Results from the NutriNet-Santé Cohort Study.Objective Understanding of Front-of-Package Nutrition Labels among Nutritionally At-Risk IndividualsPre-diagnostic levels of adiponectin and soluble vascular cell adhesion molecule-1 are associated with colorectal cancer risk.The 5-CNL Front-of-Pack Nutrition Label Appears an Effective Tool to Achieve Food Substitutions towards Healthier Diets across Dietary ProfilesPromoting physical activity in a low-income neighborhood of the Paris suburb of Saint-Denis: effects of a community-based intervention to increase physical activity.Association between prediagnostic biomarkers of inflammation and endothelial function and cancer risk: a nested case-control study.Prospective Association Between the Dietary Inflammatory Index and Cardiovascular Diseases in the SUpplémentation en VItamines et Minéraux AntioXydants (SU.VI.MAX) CohortValidity of web-based self-reported weight and height: results of the Nutrinet-Santé study.Cluster analysis of polyphenol intake in a French middle-aged population (aged 35-64 years).Participant profiles according to recruitment source in a large Web-based prospective study: experience from the Nutrinet-Santé study.Lessons Learned From Methodological Validation Research in E-Epidemiology.Research and lobbying conflicting on the issue of a front-of-pack nutrition labelling in France.Assessment of response consistency and respective participant profiles in the Internet-based NutriNet-Santé Cohort.Prospective association between a dietary quality index based on a nutrient profiling system and cardiovascular disease risk.Midlife iron status is inversely associated with subsequent cognitive performance, particularly in perimenopausal women.Carotenoid-rich dietary patterns during midlife and subsequent cognitive function.B vitamin and/or ω-3 fatty acid supplementation and cancer: ancillary findings from the supplementation with folate, vitamins B6 and B12, and/or omega-3 fatty acids (SU.FOL.OM3) randomized trial.Association between self-reported vegetarian diet and the irritable bowel syndrome in the French NutriNet cohort.Contribution of ultra-processed foods in the diet of adults from the French NutriNet-Santé study.Perception of different formats of front-of-pack nutrition labels according to sociodemographic, lifestyle and dietary factors in a French population: cross-sectional study among the NutriNet-Santé cohort participants.Are self-reported unhealthy food choices associated with an increased risk of breast cancer? Prospective cohort study using the British Food Standards Agency nutrient profiling systemPublic perception and characteristics related to acceptance of the sugar-sweetened beverage taxation launched in France in 2012.Nutrition and chronic inflammatory rheumatic disease.Impact of Different Front-of-Pack Nutrition Labels on Consumer Purchasing Intentions: A Randomized Controlled Trial.Prospective association between the dietary inflammatory index and metabolic syndrome: findings from the SU.VI.MAX study.Are different vascular risk scores calculated at midlife uniformly associated with subsequent poor cognitive performance?Validation of the FSA nutrient profiling system dietary index in French adults-findings from SUVIMAX study.The Nutrient Profile of Foods Consumed Using the British Food Standards Agency Nutrient Profiling System Is Associated with Metabolic Syndrome in the SU.VI.MAX Cohort.Long-term association between the dietary inflammatory index and cognitive functioning: findings from the SU.VI.MAX study.Evidence of a cumulative effect of cardiometabolic disorders at midlife and subsequent cognitive function.
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