Diets high in total antioxidant capacity improve risk biomarkers of cardiovascular disease: a 9-month observational study among overweight/obese postmenopausal women.
about
Dietary Polyphenol Intake, but Not the Dietary Total Antioxidant Capacity, Is Inversely Related to Cardiovascular Disease in Postmenopausal Polish Women: Results of WOBASZ and WOBASZ II StudiesGreater Total Antioxidant Capacity from Diet and Supplements Is Associated with a Less Atherogenic Blood Profile in U.S. AdultsEstimation of dietary total antioxidant capacity of Korean adults.Inverse association linking serum levels of potential antioxidant vitamins with C-reactive protein levels using a novel analytical approach.Interactions of Gut Microbiota, Endotoxemia, Immune Function, and Diet in Exertional Heatstroke.
P2860
Diets high in total antioxidant capacity improve risk biomarkers of cardiovascular disease: a 9-month observational study among overweight/obese postmenopausal women.
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年学术文章
@wuu
2013年学术文章
@zh
2013年学术文章
@zh-cn
2013年学术文章
@zh-hans
2013年学术文章
@zh-my
2013年学术文章
@zh-sg
2013年學術文章
@yue
2013年學術文章
@zh-hant
name
Diets high in total antioxidan ...... ht/obese postmenopausal women.
@en
Diets high in total antioxidan ...... ht/obese postmenopausal women.
@nl
type
label
Diets high in total antioxidan ...... ht/obese postmenopausal women.
@en
Diets high in total antioxidan ...... ht/obese postmenopausal women.
@nl
prefLabel
Diets high in total antioxidan ...... ht/obese postmenopausal women.
@en
Diets high in total antioxidan ...... ht/obese postmenopausal women.
@nl
P2093
P2860
P1476
Diets high in total antioxidan ...... ht/obese postmenopausal women.
@en
P2093
Catherine G Davis
Jeff S Volek
Maria Luz Fernandez
Ock K Chun
Sang-Gil Lee
Sung I Koo
P2860
P2888
P304
P356
10.1007/S00394-013-0637-0
P50
P577
2013-12-17T00:00:00Z