Starch with high amylose and low in vitro digestibility increases short-chain fatty acid absorption, reduces peak insulin secretion, and modulates incretin secretion in pigs.
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Enzymatically Modified Starch Ameliorates Postprandial Serum Triglycerides and Lipid Metabolome in Growing PigsEvidence for the gut microbiota short-chain fatty acids as key pathophysiological molecules improving diabetes.Role of resistant starch in improving gut health, adiposity, and insulin resistance.Gut microbiome, obesity, and metabolic dysfunction.High Amylose Starch with Low In Vitro Digestibility Stimulates Hindgut Fermentation and Has a Bifidogenic Effect in Weaned Pigs.Enzymatically Modified Starch Favorably Modulated Intestinal Transit Time and Hindgut Fermentation in Growing Pigs.Microbiome-Metabolome Responses in the Cecum and Colon of Pig to a High Resistant Starch DietCfh genotype interacts with dietary glycemic index to modulate age-related macular degeneration-like features in mice.Transglycosylated Starch Improves Insulin Response and Alters Lipid and Amino Acid Metabolome in a Growing Pig Model.Postprandial PYY increase by resistant starch supplementation is independent of net portal appearance of short-chain fatty acids in pigs.Feed preference in pigs: relationship between cereal preference and nutrient composition and digestibility.Responses in ileal and cecal bacteria to low and high amylose/amylopectin ratio diets in growing pigs.Effects of resistant starch on behaviour, satiety-related hormones and metabolites in growing pigs.Dietary starch types affect liver nutrient metabolism of finishing pigs.Effects of soluble fiber inclusion in gestation diets with varying fermentation characteristics on lactational feed intake of sows over two successive parities.Resistant starch and arabinoxylan augment SCFA absorption, but affect postprandial glucose and insulin responses differently.Slowly digestible starch influences mRNA abundance of glucose and short-chain fatty acid transporters in the porcine distal intestinal tractStarch and fiber properties affect their kinetics of digestion and thereby digestive physiology in pigsStarch with high amylose content and low in vitro digestibility increases intestinal nutrient flow and microbial fermentation and selectively promotes bifidobacteria in pigsMethodological impact of starch determination on starch content and ileal digestibility of starch in grain legumes for growing pigs
P2860
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P2860
Starch with high amylose and low in vitro digestibility increases short-chain fatty acid absorption, reduces peak insulin secretion, and modulates incretin secretion in pigs.
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年学术文章
@wuu
2011年学术文章
@zh
2011年学术文章
@zh-cn
2011年学术文章
@zh-hans
2011年学术文章
@zh-my
2011年学术文章
@zh-sg
2011年學術文章
@yue
2011年學術文章
@zh-hant
name
Starch with high amylose and l ...... es incretin secretion in pigs.
@en
Starch with high amylose and l ...... es incretin secretion in pigs.
@nl
type
label
Starch with high amylose and l ...... es incretin secretion in pigs.
@en
Starch with high amylose and l ...... es incretin secretion in pigs.
@nl
prefLabel
Starch with high amylose and l ...... es incretin secretion in pigs.
@en
Starch with high amylose and l ...... es incretin secretion in pigs.
@nl
P2093
P2860
P356
P1433
P1476
Starch with high amylose and l ...... es incretin secretion in pigs.
@en
P2093
J Jacques Matte
Prajwal R Regmi
Ruurd T Zijlstra
Theo A T G van Kempen
P2860
P304
P356
10.3945/JN.110.132449
P407
P577
2011-01-19T00:00:00Z