Suitability of real-time quantitative polymerase chain reaction and enzyme-linked immunosorbent assay for cry9C detection in Mexican corn tortillas: fate of DNA and protein after alkaline cooking.
about
Suitability of real-time quantitative polymerase chain reaction and enzyme-linked immunosorbent assay for cry9C detection in Mexican corn tortillas: fate of DNA and protein after alkaline cooking.
description
2004 nî lūn-bûn
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2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
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2004年學術文章
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name
Suitability of real-time quant ...... rotein after alkaline cooking.
@en
Suitability of real-time quant ...... rotein after alkaline cooking.
@nl
type
label
Suitability of real-time quant ...... rotein after alkaline cooking.
@en
Suitability of real-time quant ...... rotein after alkaline cooking.
@nl
prefLabel
Suitability of real-time quant ...... rotein after alkaline cooking.
@en
Suitability of real-time quant ...... rotein after alkaline cooking.
@nl
P2093
P1476
Suitability of real-time quant ...... protein after alkaline cooking
@en
P2093
Amanda Galvez
Bernd Schoel
Javier Plasencia
Maricarmen Quirasco
P304
P50
P577
2004-05-01T00:00:00Z