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A Systematic Review on the Effects of Botanicals on Skeletal Muscle Health in Order to Prevent SarcopeniaFocus on Pivotal Role of Dietary Intake (Diet and Supplement) and Blood Levels of Tocopherols and Tocotrienols in Obtaining Successful AgingMediterrAsian Diet Products That Could Raise HDL-Cholesterol: A Systematic ReviewEffects of Hazelnut Consumption on Blood Lipids and Body Weight: A Systematic Review and Bayesian Meta-AnalysisReview on microbiota and effectiveness of probiotics use in olderRelationship between the absorption of 5-hydroxytryptophan from an integrated diet, by means of Griffonia simplicifolia extract, and the effect on satiety in overweight females after oral spray administrationNovel insights on nutrient management of sarcopenia in elderlyA bibliometric study of scientific literature in Scopus on botanicals for treatment of androgenetic alopecia.Association between muscle mass and adipo-metabolic profile: a cross-sectional study in older subjectsThe Effect of Ginger (Zingiber officinalis) and Artichoke (Cynara cardunculus) Extract Supplementation on Functional Dyspepsia: A Randomised, Double-Blind, and Placebo-Controlled Clinical Trial.Is oxycodone/naloxone effective and safe in managing chronic pain of a fragile elderly patient with multiple skin ulcers of the lower limbs? A case report.An innovative intervention for the treatment of cognitive impairment-Emisymmetric bilateral stimulation improves cognitive functions in Alzheimer's disease and mild cognitive impairment: an open-label study.Effects of two-months balanced diet in metabolically healthy obesity: lipid correlations with gender and BMI-related differences.Effectiveness of an Innovative Pulsed Electromagnetic Fields Stimulation in Healing of Untreatable Skin Ulcers in the Frail Elderly: Two Case Reports.Twenty-four-week effects of liraglutide on body composition, adherence to appetite, and lipid profile in overweight and obese patients with type 2 diabetes mellitus.How to estimate fat mass in overweight and obese subjects.Update on the role of melatonin in the prevention of cancer tumorigenesis and in the management of cancer correlates, such as sleep-wake and mood disturbances: review and remarks.Improvement in insulin resistance and favourable changes in plasma inflammatory adipokines after weight loss associated with two months' consumption of a combination of bioactive food ingredients in overweight subjects.Performance of Edmonton Frail Scale on frailty assessment: its association with multi-dimensional geriatric conditions assessed with specific screening tools.Selenium fortification of an Italian rice cultivar via foliar fertilization with sodium selenate and its effects on human serum selenium levels and on erythrocyte glutathione peroxidase activity.Key points for maximum effectiveness and safety for cholesterol-lowering properties of plant sterols and use in the treatment of metabolic syndrome.Focus on metabolic and nutritional correlates of polycystic ovary syndrome and update on nutritional management of these critical phenomena.Mediterranean Way of Drinking and Longevity.Nutritional management in an elderly man with esophageal and gastric necrosis after caustic soda ingestion: a case reportNOVEL INSIGHTS ON INTAKE OF MEAT AND PREVENTION OF SARCOPENIA: ALL REASONS FOR AN ADEQUATE CONSUMPTION.Sarcopenia and sarcopenic obesity in comparison: prevalence, metabolic profile, and key differences. A cross-sectional study in Italian hospitalized elderly.Neuroinflammation, immune system and Alzheimer disease: searching for the missing link.The effect and safety of highly standardized Ginger (Zingiber officinale) and Echinacea (Echinacea angustifolia) extract supplementation on inflammation and chronic pain in NSAIDs poor responders. A pilot study in subjects with knee arthrosis.Using probiotics in clinical practice: Where are we now? A review of existing meta-analyses.Beyond Body Mass Index. Is the Body Cell Mass Index (BCMI) a useful prognostic factor to describe nutritional, inflammation and muscle mass status in hospitalized elderly?: Body Cell Mass Index links in elderly.Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly.Liraglutide and obesity in elderly: efficacy in fat loss and safety in order to prevent sarcopenia. A perspective case series study.A comorbidity prognostic effect on post-hospitalization outcome in a geriatric rehabilitation setting: the pivotal role of functionality, assessed by mediation model, and association with the Brass index.Effectiveness of a Short-Term Treatment of Oxygen-Ozone Therapy into Healing in a Posttraumatic Wound.Nutritional advantages of sous-vide cooking compared to boiling on cereals and legumes: Determination of ashes and metals content in ready-to-eat products.Correlation of the controlled attenuation parameter with indices of liver steatosis in overweight or obese individuals: a pilot study.Association between Dietary Patterns of Meat and Fish Consumption with Bone Mineral Density or Fracture Risk: A Systematic Literature.Does endogenous GLP-1 affect resting energy expenditure and fuel selection in overweight and obese adults?Association of the bitter taste receptor gene TAS2R38 (polymorphism RS713598) with sensory responsiveness, food preferences, biochemical parameters and body-composition markers. A cross-sectional study in Italy.Erratum to: Sarcopenia and sarcopenic obesity in comparison: prevalence, metabolic profile, and key differences. A cross-sectional study in Italian hospitalized elderly.
P50
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P50
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assistant professor
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wetenschapper
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հետազոտող
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name
Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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Simone Perna
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P1153
46661433200
P31
P496
0000-0002-2720-1473