Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachers.
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The J-shape association of ethanol intake with total homocysteine concentrations: the ATTICA studyEpidemiology of leisure-time physical activity in socio-demographic, lifestyle and psychological characteristics of men and women in Greece: the ATTICA StudyValidity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and womenEpidemiology of acute coronary syndromes in a Mediterranean country; aims, design and baseline characteristics of the Greek study of acute coronary syndromes (GREECS)Diet, lifestyle factors and hypercholesterolemia in elderly men and women from CyprusPhysical Activity and Adherence to Mediterranean Diet Increase Total Antioxidant Capacity: The ATTICA Study.Carbohydrate intake in the etiology of Crohn's disease and ulcerative colitis.Test-retest reproducibility of a food frequency questionnaire (FFQ) and estimated effects on disease risk in the Norwegian Women and Cancer Study (NOWAC).Anatomy of health effects of Mediterranean diet: Greek EPIC prospective cohort study.The high-fat Greek diet: a recipe for all?Assessment of antioxidant enzyme activities in erythrocytes of pre-hypertensive and hypertensive women.Use of a food frequency questionnaire to assess diets of Jamaican adults: validation and correlation with biomarkers.10-year incidence of diabetes and associated risk factors in Greece: the ATTICA study (2002-2012)Relative validity and reliability of a quantitative food frequency questionnaire for adults in GuamValidation of a dietary history questionnaire for American Indian and Alaska Native people.The relationship between dietary habits, blood glucose and insulin levels among people without cardiovascular disease and type 2 diabetes; the ATTICA studyDietary patterns are associated with disease risk among participants in the Women's Health Initiative Observational Study.Higher Protein Intake Is Associated with Higher Lean Mass and Quadriceps Muscle Strength in Adult Men and Women.Hierarchical modelling of blood lipids' profile and 10-year (2002-2012) all cause mortality and incidence of cardiovascular disease: the ATTICA study.Association Between Low-Grade Systemic Inflammation and Type 2 Diabetes Mellitus Among Men and Women from the ATTICA Study.Mediterranean diet and insulin sensitivity, lipid profile and blood pressure levels, in overweight and obese people; the Attica study.WHO guidelines for a healthy diet and mortality from cardiovascular disease in European and American elderly: the CHANCES project.Is plasma vitamin C an appropriate biomarker of vitamin C intake? A systematic review and meta-analysis.Vitamins A, C and E and the risk of breast cancer: results from a case-control study in GreeceAbdominal obesity, blood glucose and apolipoprotein B levels are the best predictors of the incidence of hypercholesterolemia (2001-2006) among healthy adults: the ATTICA study.Conformity to traditional Mediterranean diet and cancer incidence: the Greek EPIC cohort.Five-year incidence of type 2 diabetes mellitus among cardiovascular disease-free Greek adults: findings from the ATTICA study.Development and Validation of a Mediterranean Oriented Culture-Specific Semi-Quantitative Food Frequency QuestionnaireAdherence to the Mediterranean diet moderates the association of aminotransferases with the prevalence of the metabolic syndrome; the ATTICA study.Dietary assessment methods for micronutrient intake: a systematic review on vitamins.Dietary assessment methods for intakes of iron, calcium, selenium, zinc and iodine.Dietary assessment methods for micronutrient intake in pregnant women: a systematic review.Dietary Phosphorus Intake and the Kidney.J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: the ATTICA study.Dietary Patterns and 10-year (2002-2012) Incidence of Type 2 Diabetes: Results from the ATTICA Cohort Study.A comprehensive FFQ developed for use in New Zealand adults: reliability and validity for nutrient intakes.Magnitude, determinants and impact of under-reporting of energy intake in a cohort study in Greece.Epidemiology of overweight and obesity in a Greek adult population: the ATTICA Study.Reproducibility and validity of an interviewer-administered semi-quantitative food frequency questionnaire to assess dietary intake of urban adults in southern India.Urban/rural differences in diet and atopy in South Africa.
P2860
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P2860
Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachers.
description
1997 nî lūn-bûn
@nan
1997年の論文
@ja
1997年学术文章
@wuu
1997年学术文章
@zh
1997年学术文章
@zh-cn
1997年学术文章
@zh-hans
1997年学术文章
@zh-my
1997年学术文章
@zh-sg
1997年學術文章
@yue
1997年學術文章
@zh-hant
name
Reproducibility and relative v ...... rs among Greek schoolteachers.
@en
Reproducibility and relative v ...... rs among Greek schoolteachers.
@nl
type
label
Reproducibility and relative v ...... rs among Greek schoolteachers.
@en
Reproducibility and relative v ...... rs among Greek schoolteachers.
@nl
prefLabel
Reproducibility and relative v ...... rs among Greek schoolteachers.
@en
Reproducibility and relative v ...... rs among Greek schoolteachers.
@nl
P2093
P356
P1476
Reproducibility and relative v ...... rs among Greek schoolteachers.
@en
P2093
Gnardellis C
Katsouyanni K
Polychronopoulos E
Trichopoulou A
P304
P356
10.1093/IJE/26.SUPPL_1.S118
P478
26 Suppl 1
P577
1997-01-01T00:00:00Z