Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年學術文章

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2017年學術文章

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Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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Item

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Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

@en

Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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P1476

Determination of Bacterial Membrane Impairment by Antimicrobial Agents.

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P2093

Hans-Georg Sahl

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Miriam Wilmes

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P2860

Specific binding of nisin to the peptidoglycan precursor lipid II combines pore formation and inhibition of cell wall biosynthesis for potent antibiotic activity.

Change in membrane potential during bacterial chemotaxis.

Sensory electrophysiology of bacteria: relationship of the membrane potential to motility and chemotaxis in Bacillus subtilis.

Reduction of membrane potential, an immediate effect of colicin K.

Mode of action of colicin Ia: effect of colicin on the Escherichia coli proton electrochemical gradient.

Mode of action of the peptide antibiotic nisin and influence on the membrane potential of whole cells and on cytoplasmic and artificial membrane vesicles.

Membrane potential and active transport in membrane vesicles from Escherichia coli.

Killing of staphylococci by θ-defensins involves membrane impairment and activation of autolytic enzymes

Ion transport and osmotic adjustment in Escherichia coli in response to ionic and non-ionic osmotica.

Conversion of biomembrane-produced energy into electric form. I. Submitochondrial particles.

P304

133-143

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P31

scholarly article

P356

10.1007/978-1-4939-6634-9_8

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P407

English

P478

1520

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P577

2017-01-01T00:00:00Z

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P698

27873250

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