Effects of increased hardness on jaw movement and muscle activity during chewing of visco-elastic model foods.
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Masticatory loadings and cranial deformation in Macaca fascicularis: a finite element analysis sensitivity studyEffect of dental status on changes in mastication in patients with obesity following bariatric surgery.Particle size distribution of food boluses after mastication of six natural foods.Monosynaptic premotor circuit tracing reveals neural substrates for oro-motor coordination.Effects of Peanut Processing on Masticatory Performance during Variable Appetitive StatesInfluence of age on adaptability of human mastication.The effect of rheological properties of foods on bolus characteristics after masticationEMG correlations of edentulous patients with implant overdentures and fixed dental prostheses compared to conventional complete dentures and dentates: a systematic review and meta-analysis.Measuring chewing ability in randomized controlled trials with edentulous populations wearing implant prostheses.The regulation of masticatory function and food bolus formation.SURFACE ELECTROMYOGRAPHY OF MASSETER AND TEMPORAL MUSCLES WITH USE PERCENTAGE WHILE CHEWING ON CANDIDATES FOR GASTROPLASTY.Influence of age on mastication: effects on eating behaviour.Coordination of Mastication, Swallowing and Breathing.Impact of removable partial denture prosthesis on chewing efficiencyIn-mouth mechanisms leading to flavor release and perception.Assessment of mastication with implications for oral rehabilitation: a review.The role of oral processing in dynamic sensory perception.Study of the kinematic variables of unilateral and habitual mastication of healthy individuals.Bolus matters: the influence of food oral breakdown on dynamic texture perception.Shifts in subsistence type and its impact on the human skull's morphological integration.Short-Term Effects of Chewing on Task Performance and Task-Induced Mydriasis: Trigeminal Influence on the Arousal Systems.Motor behavior during the first chewing cycle in subjects with fixed tooth- or implant-supported prostheses.Changes in mandibular movement during chewing of different hardness foods.Adaptability of mastication in people with implant-supported bridges.The influence of experimental manipulations on chewing speed during in vivo laboratory research in tufted capuchins (Cebus apella).Caramel as a Model System for Evaluating the Roles of Mechanical Properties and Oral Processing on Sensory Perception of Texture.Objective and subjective hardness of a test item used for evaluating food mixing ability.Influence of bitter taste on mastication pattern.Sources of variance in temporal and spatial aspects of jaw kinematics in two species of primates feeding on foods of different properties.Chewing indicators between adults with Down syndrome and controls.Variation in human gape cycle kinematics and occlusal topography.Head movements during chewing: relation to size and texture of bolus.Patterns of variation across primates in jaw-muscle electromyography during mastication.Proprioceptive mechanisms in occlusion-stimulated masseter hypercontraction.Rhythm and amplitude of rhythmic masticatory muscle activity during sleep in bruxers - comparison with gum chewing.Flexibility of feeding movements in pigs: effects of changes in food toughness and stiffness on the timing of jaw movements.Effect of body posture on chewing behaviours in healthy volunteers.Changes in mastication after an immediate loading implantation with complete fixed rehabilitation.Effect of texture of plastic and elastic model foods on the parameters of mastication.Is the goal of mastication reached in young dentates, aged dentates and aged denture wearers?
P2860
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P2860
Effects of increased hardness on jaw movement and muscle activity during chewing of visco-elastic model foods.
description
2001 nî lūn-bûn
@nan
2001年の論文
@ja
2001年学术文章
@wuu
2001年学术文章
@zh
2001年学术文章
@zh-cn
2001年学术文章
@zh-hans
2001年学术文章
@zh-my
2001年学术文章
@zh-sg
2001年學術文章
@yue
2001年學術文章
@zh-hant
name
Effects of increased hardness ...... of visco-elastic model foods.
@en
Effects of increased hardness ...... of visco-elastic model foods.
@nl
type
label
Effects of increased hardness ...... of visco-elastic model foods.
@en
Effects of increased hardness ...... of visco-elastic model foods.
@nl
prefLabel
Effects of increased hardness ...... of visco-elastic model foods.
@en
Effects of increased hardness ...... of visco-elastic model foods.
@nl
P2093
P1476
Effects of increased hardness ...... of visco-elastic model foods.
@en
P2093
P2888
P356
10.1007/S00221-001-0916-5
P577
2001-11-09T00:00:00Z